Menu for Bangkok Kitchen

Menu
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Lunch
|
Dinner

Lunch‏

Vegetarian

7.50 Kang Pak Assorted vegetables in red curry sauce

7.25 Pad Phed Tofu Tofu sauteed with chilis, garlic and green onions

7.25 Pad Pak Ruammit Pan-fried mixed vegetables in garlic and bean sauce

7.25 Param Pak Steamed mixed vegetables and bean cakes topped with mild curry peanut sauce

Noodles

8.25 Pad Thai Pan-fried rice noodles with tofu, eggs, bean sprouts, green onions and prawns topped with ground peanuts

8.95 Thai Su-Ki Sauteed bean thread noodles topped with shrimp, calamari, chicken, vegetables and eggs in our spicy su-ki sauce

Pad Ke-Mow A spicy hot noodle dish, pan fried soft noodles, cabbage, tomato, green chilis and sweet basil Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad See-Eew Pan-fried fresh noodles with‏ broccoli and egg Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Rad Na Pan-fried rice noodles, sauteed with garlic and broccoli in a light gravy sauce Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Fried Rice

Bangkok Kitchen Fried Rice Fried rice with onions, tomatoes and eggs Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

8.25 Chao-Wong Fried Rice Fried rice with onions, tomatoes and eggs topped with deep-fried crispy batter chicken (sweet and sour sauce served on the side).

9.25 Kaw Pad Sab-Pa-Rod Thai style fried rice with pineapple, prawns, Chinese sausage, chicken and shredded pork.

9.25 Sri-Lom Fried Rice Fried rice with prawns, onions and tomatoes, topped with eggs and served with your choice of chicken or pork satay (cucumber salad and peanut sauce served on the side). Options: Chicken, Pork

Clay Pot

8.95 Kaw Opp Modin Chicken, shrimp, Chinese sausage, mushrooms, ginger and green onions served with rice in a hot clay pot.

8.95 Song-Kraeng Modin Ground chicken, shrimp, soft tofu, mushrooms, green onions, white onions sauteed with ginger, garlic and yellow bean sauce, served with rice in a hot clay pot.

10.95 Seafood Modin Prawns, scallops, calamari, mussels, bell peppers, and green beans sauteed with sweet basil and garlic-red chili sauce, served with rice in a hot clay pot.

Rice with Curry

Kang Ka-Ree A mild thai yellow curry with coconut milk, potatoes, carrots, and onions. Options: Chicken (8.50) , Prawns (9.50)

Kang Keaw Wan Spicy green curry made from fresh green chilis cooked with coconut milk, sweet basil and eggplant Options: Chicken (8.50) , Pork (8.50) , Beef (8.95) , Prawns (9.50)

8.50 Mus-Sa-Mun Gai Tender chicken in mild‏ red curry with peanuts, onions, and coconut milk.

8.95 Pa-Nang Nuer Tender beef with spicy red curry and coconut milk.

Rice Plates

7.95 Gai Yang Bbq chicken marinated in Thai herbs, served with sweet and spicy sauce.

Pad Khing Sauteed sliced meat with fresh ginger, onions, and black fungus mushrooms in garlic bean sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Kraprow Spicy ground meat sauteed with hot chilis, bamboo shoots and sweet basil. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Himaparn Sauteed meat with crispy chilis, onions and roasted cashew nuts. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Pak Sauteed meat with fresh mixed vegetables. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Kow Pod Sauteed meat with onions, baby corn, and mushrooms in oriental style garlic gravy sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Kah-Nah Sauteed sliced meat with broccoli in oyster sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Makuer Stir-fried sliced meat with eggplant, fresh chilis, sweet basil, bell peppers and jalapeño. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Plig Khing Sauteed meat with green beans and spicy ginger sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Kra-Tiem Marinated meat with garlic, mushrooms and black peppers. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Priew Warn Country style sweet and sour meat with assorted vegetables and pineapple. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Plig Sauteed meat with spicy chili sauce, bamboo shoots and basil leaves. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Param-Long-Srong Steamed mixed seasonal vegetables topped with mild curry peanut sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Dinner

Appetizers

6.95 Veggie Egg Rolls Egg rolls stuffed with mixed vegetables and silver noodles, deep fried and served with sweet and sour sauce.

6.95 Crispy Tofu Fried bean cakes served with sweet and sour sauce.

6.95 Taro Tod Deep fried shredded coconut battered taro served with lightly spiced sweet and sour sauce.

6.95 Mon-Tod Deep fried shredded coconut potatoes served with lightly spiced sweet and sour sauce.

6.95 Thai Toast Ground shrimp and pork on bread dipped in egg, deep fried and served with peanut sauce and cucumber salad.

7.95 Tod Mun Fish cakes with green beans served with sweet cucumber sauce.

7.95 Satay (Chicken) Marinated filet of chicken with fresh herbs and spices served with cucumber salad and peanut sauce.

8.95 Bangkok Wings Boneless chicken wings stuffed with silver noodles, ground pork, shrimp and black mushrooms, served with sweet and sour sauce.

8.95 Thai Stick Marinated prawns and ground chicken wrapped in paper crepes, deep fried and served with sweet and sour dip.

8.95 Crispy Calamari Deep fried calamari with house special sauce.

Salads

8.50 Bangkok Salad A vegetarian salad, lettuce, onions, tofu and egg topped with tasty peanut dressing and crunchy chips.

8.95 Larb Gai Chopped chicken tossed with mint leaves, red onions, crushed toasted rice, dry chilis and lime juice, served with fresh lettuce on the side.

8.95 Yam Plamuk Spicy calamari salad with lemon grass, onions, mint leaves and lime juice.

9.95 Salad Nuer San Grilled filet of beef salad, with lettuce, onions, cucumbers, tomatoes, and fresh chili in our special dressing.

9.95 Bangkok Chicken Salad Grilled seasoned chicken breast on a bed of iceberg lettuce and peanut dressing.

9.95 Thai Papaya Salad Shredded green papaya mixed with prawns, green beans, tomatoes, ground peanuts, chilis, and lime juice.

9.95 Silver Noodle Salad Tasty silver noodles, freshly ground pork, shrimp, mushrooms, onions, seasoned with chili paste in lime juice dressing.

10.95 Pla-Kung Grilled prawns with lemon grass, red onions, red chilis and lime juice with fresh lettuce.

11.95 Yam Talay Combination seafood salad in lemon dressing.

Soups

8.95 Tom Kha Pak Tofu Garden vegetables and tofu in coconut milk, with galangal, lemon leaves and a touch of lime juice.

8.95 Wun Sen Soup Silver noodle soup with ground pork, mushrooms, onions, and napa cabbage.

9.25 Tom Yam Gai Spicy and sour chicken soup with lemon grass, mushrooms and lemon leaves.

9.25 Tom Kha Gai Mild coconut milk chicken soup with mushrooms, galangal, and a touch of lime juice.

10.95 Tom Yam Gung Spicy and sour prawn soup with lemon grass, mushrooms and lemon leaves.

11.95 Po-Tak Spicy and sour soup with a combination of seafood with lemon grass, chilis and lime juice.

A La Carte - Curries

Kang Ka Ree Mild yellow curry with‏ potatoes, carrots and onions with coconut milk. Options: Chicken (9.95) , Prawns (11.95)

Kang Keaw Wan Spicy green curry made from fresh green chilis cooked with coconut milk, sweet basil, bamboo shoots, peas, and eggplant Options: Chicken (9.95) , Pork (9.95) , Beef (10.95) , Prawns (11.95)

13.95 Emerald Seafood Curry Prawns, scallops, snapper and mussels in spicy green curry cooked with coconut milk, sweet basil, bamboo shoots, peas, and eggplant.

9.95 Mus-Sa-Mun Gai Chicken in mild red‏ curry with peanuts, onions, potatoes, and coconut milk.

10.95 Panang Nuer Beef with spicy red curry and coconut milk

Chu Chee Spicy red curry with coconut milk, mushrooms and lime leaves Options: Pork (9.95) , Prawns (11.95)

11.50 Duck Curry Boneless, roasted duck in spicy red curry and coconut milk with sliced tomatoes, pineapple, green bell peppers and basil.

A La Carte - Poultry

9.95 Gai Yang Marinated barbecued chicken with Thai herbs, served with sweet and sour sauce.

9.95 Param Gai Sliced chicken with peanut sauce served over spinach

9.95 Gai Kra Prow Spicy ground chicken sauteed with hot chilis, bamboo shoots, bell peppers and sweet basil.

9.95 Gai Himaparn Sliced chicken sauteed with crispy chilis, onions, mushrooms and roasted cashew nuts.

9.95 Gai Pad Khing Sliced chicken sauteed with fresh ginger, onions, and black fungus mushrooms in garlic bean sauce.

9.95 Gai Kra Tiem Marinated chicken with garlic and black peppers on a bed of lettuce and stir-fried mushrooms.

9.95 Chicken Delight Fried chicken breast topped with peanut sauce and chu-chee red curry sauce with cucumber salad.

A La Carte - Pork

9.95 Moo Pad Wun Sen Sauteed silver noodles with pork, shrimp, mushrooms, onions, eggs, and cabbage.

9.95 Moo Priew Warn Country style sweet and sour pork with assorted vegetables and pineapple.

9.95 Moo Pad Plig Sod Tender slices of pork sauteed with onions, bamboo shoots, and bell peppers in garlic-chili sauce.

9.95 Moo Yang Marinated, grilled pork filets‏ with Thai herbs, served with iceberg lettuce and spicy lime sauce.

9.95 Moo Plig Khing Sauteed slices of pork with green beans and spicy ginger sauce

A La Carte - Beef‏

10.95 Nuer Pad Kha Nah Sauteed sliced beef with broccoli in oyster sauce.

10.95 Nuer Pad Plig Tender beef sauteed with spicy chili sauce, bell peppers, bamboo shoots and basil leaves.

10.95 Nuer Tod Kra Tiem Tender beef, marinated with garlic pepper sauce and stir-fried mushrooms on a bed of lettuce.

10.95 Nuer Pad Pak Sliced tender beef sauteed‏ with fresh mixed vegetables in a garlic bean sauce.

10.95 Nuer Yang Marinated, grilled beef with Thai herbs, served with iceberg lettuce and spicy lime sauce.

A La Carte - Seafood

10.95 Pla Muk Pad Phed Calamari sauteed with fresh chili, bamboo shoots, onions, bell peppers, and sweet basil.

10.95 Pla Muk Kratiem Calamari sauteed in a garlic pepper sauce on a bed of lettuce.

11.95 Kung Opp Woonsen Sauteed prawns and silver noodles with ginger, onions, napa cabbage served in a hot clay pot.

11.95 Kung Priew Warn Thai style prawns in our own sweet and sour sauce with assorted vegetables and pineapple.

11.95 Kung Garlic Pepper Prawns sauteed with garlic‏ and pepper sauce.

11.95 Pla Rad Plig Deep fried filet of snapper, topped with our fresh garlic chili sauce.

11.95 Pad Hoi Sauteed mussels, bell peppers‏ and basil leaves in a garlic chili sauce.

13.95 Seafood Kra Prow Jumbo prawns, scallops, calamari and mussels sauteed with sweet basil, garlic, and bamboo shoots in a red chili sauce.

13.95 Pad Plig Pow Talay Combination seafood sauteed in‏ chili sauce, green beans, basil and lemon leaves.

A La Carte - Noodles and Fried Rice

10.95 Pad Thai Fried Thai noodles with eggs, shrimp, tofu and bean sprouts topped with crushed peanuts.

10.95 Mee-Krob Crispy rice noodles, tossed in sweet and sour sauce with prawns and pork served with fresh bean sprouts.

Bangkok Kitchen Fried Rice House style fried rice with onions, green peas, carrots, tomatoes, green onions, and eggs. Options: Chicken (10.50) , Pork (10.50) , Beef (10.95) , Prawns (11.95)

A La Carte - Vegetarian

8.95 Param Pak Mixed vegetables, and tofu topped with mild curry peanut sauce.

8.95 Pad Makuer Sauteed eggplants with garlic, chilis, bell peppers and sweet basil.

8.95 Pad Phed Tofu Tofu sauteed with chilis, garlic, bell peppers, sweet basil, and onions.

8.95 Pad Pak Ruammit Pan-fried mixed vegetables and tofu in garlic bean sauce.

8.95 Kang Pak Assorted vegetables and tofu in red curry sauce.

8.95 Vegetarian Kra Prow Mixed vegetables sauteed with tofu, silver noodles, bamboo shoots, sweet basil, and hot peppers.

Desserts, Beverages, Sides‏

4.50 Fried Banana with Ice Cream

4.00 Fried Banana with Honey

2.95 Coconut Pineapple Ice Cream

5.95 Sticky Rice with Mango (Seasonal)

Thai Ice Tea, Thai Ice Coffee Options: With ice (2.00) , With no ice (3.00)

1.60 Soft Drinks Coke, diet coke, 7up, a&w root beer Options: Coke, Diet coke, 7up, A&w root beer

1.50 Regular Ice Tea

1.50 Hot Tea or Coffee Options: Hot tea, Coffee

2.95 Perrier

1.50 Orange Juice

1.50 Milk

3.25 Domestic Beer Budweiser, samuel adams, o’doul’s Options: Budweiser, Samuel adams, O’doul’s

3.75 Imported Beer Singha, chang, phuket, heineken, bass Options: Singha, Chang, Phuket, Heineken, Bass

1.00 per person Steamed Rice Side Order

2.00 per person Healthy Brown Rice Side Order

2.95 Cucumber Salad Side Order

Peanut Sauce Side Order/Salad Dressing Side Order Options: Small - 5.5 oz (2.95) , Medium - 16.0 oz (7.95) , Peanut sauce side order, Salad dressing

Lunch

Vegetarian‏

7.50 Kang Pak Assorted vegetables in red curry sauce.

7.25 Pad Phed Tofu Tofu sauteed with chilis, garlic and green onions.

7.25 Pad Pak Ruammit Pan-fried mixed vegetables in garlic and bean sauce.

7.25 Param Pak Steamed mixed vegetables and bean cakes topped with mild curry peanut sauce.

Noodles

8.25 Pad Thai Pan-fried rice noodles with tofu, eggs, bean sprouts, green onions and prawns topped with ground peanuts.

8.95 Thai Su-Ki Sauteed bean thread noodles topped with shrimp, calamari, chicken, vegetables and eggs in our spicy su-ki sauce.

Pad Ke-Mow A spicy hot noodle dish, pan fried soft noodles, cabbage, tomato, green chilis and sweet basil. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad See-Eew Pan-fried fresh noodles with‏ broccoli and egg. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Rad Na Pan-fried rice noodles, sauteed with garlic and broccoli in a light gravy sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Fried Rice

Bangkok Kitchen Fried Rice Fried rice with onions, tomatoes and eggs. Choice of chicken or pork Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

8.25 Chao-Wong Fried Rice Fried rice with onions, tomatoes and eggs topped with deep-fried crispy batter chicken (sweet and sour sauce served on the side).

9.25 Kaw Pad Sab-Pa-Rod Thai style fried rice with pineapple, prawns, chinese sausage, chicken and shredded pork.

9.25 Sri-Lom Fried Rice Fried rice with prawns, onions and tomatoes, topped with eggs and served with your choice of chicken or pork satay cucumber salad and peanut sauce served on the side Options: Chicken, Pork satay

Clay Pot

8.95 Kaw Opp Modin Chicken, shrimp, chinese sausage, mushrooms, ginger and green onions served with rice in a hot clay pot.

8.95 Song-Kraeng Modin Ground chicken, shrimp, soft tofu, mushrooms, green onions, white onions sauteed with ginger, garlic and yellow bean sauce, served with rice in a hot clay pot.

10.95 Seafood Modin Prawns, scallops, calamari, mussels, bell peppers, and green beans sauteed with sweet basil and garlic-red chili sauce, served with rice in a hot clay pot.

Rice with Curry‏

Kang Ka-Ree [Yellow Curry] A mild thai yellow curry with coconut milk, potatoes, carrots, and onions. Choice of chicken or prawns Options: Chicken (8.50) , Prawns (9.50)

Kang Keaw Wan [Green Curry] Spicy green curry made from fresh green chilis cooked with coconut milk, sweet basil and eggplant Options: Chicken (8.50) , Pork (8.50) , Beef (8.95) , Prawns (9.50.)

8.50 Mus-Sa-Mun Gai [Red Curry] Tender chicken in mild‏ red curry with peanuts, onions, and coconut milk.

8.95 Pa-Nang Nuer Tender beef with spicy red curry and coconut milk.

Rice Plates

7.95 Gai Yang BBQ chicken marinated in thai herbs, served with sweet and spicy sauce.

Pad Khing Sauteed sliced meat with fresh ginger, onions, and black fungus mushrooms in garlic bean sauce. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Kraprow Spicy ground meat sauteed with hot chilis, bamboo shoots and sweet basil. Options: Chicken (7.95) , Pork (7.95) , Beef (8.25) , Prawns (9.25)

Pad Himaparn Sauteed meat with crispy chilis, onions and roasted cashew nuts.

Pad Pak Sauteed meat with fresh mixed vegetables.

Pad Kow Pod Sauteed meat with onions, baby corn, and mushrooms in oriental style garlic gravy sauce.

Pad Kah-Nah Sauteed sliced meat with broccoli in oyster sauce.

Pad Makuer Stir-fried sliced meat with eggplant, fresh chilis, sweet basil, bell peppers and jalapeño.

Pad Plig Khing Sauteed meat with green beans and spicy ginger sauce.

Pad Kra-Tiem Marinated meat with garlic, mushrooms and black peppers.

Priew Warn Country style sweet and sour meat with assorted vegetables and pineapple.

Pad Plig Sauteed meat with spicy chili sauce, bamboo shoots and basil leaves.

Param-Long-Srong Steamed mixed seasonal vegetables topped with mild curry peanut sauce.