7.95Basil Stir-Fry (Pad Kra Prao) LunchYour choice of meat stir-fried with fresh ground chili and garlic, bell peppers, onions and basil leavesOptions:
Meat stir-fried, Brown rice (+1.50)
7.95Fresh Ginger (Pad Khing Sod) LunchYour choice of meat stir-fried with fresh ginger strips, mushrooms, onions, bell peppers, basil leaves in a Thai chili pasteOptions:
Meat stir-fried, Brown rice (+1.50)
7.95Sweet and Sour ( Pad Priew Wan) LunchYour choice of meat stir-fried with tomatoes, cucumbers, mushrooms, onions, bell peppers and pineapple in a sweet and sour sauce. An explosion of flavorsOptions:
Meat stir-fried, Brown rice (+1.50)
7.95Vegetables and Cashew Nuts ( Pad Cashew Nut Pak) LunchYour choice of meat stir-fried with bamboo shoots, mushrooms, broccoli, baby corn, onions, bell peppers and cashew nutsOptions:
Meat stir-fried, Brown rice (+1.50)
7.95Garlic and Black Pepper (Phad Kratiem Prik Thai) LunchYour choice of meat stir-fried with fresh garlic and black pepper topped with lettuce and steamed broccoli. The aroma alone will make your mouth waterOptions:
Meat stir-fried, Brown rice (+1.50)
7.95Chicken Over Rice (Khao Na Gai) LunchChicken with bamboo shoots, onions, mushrooms, in an oyster sauce gravy over riceOptions:
Brown rice (+1.50)
7.95Vegatable Combination (Pad Phak Ruam) LunchMixed vegetables stir-fried with your choice of meatOptions:
Meat, Brown rice (+1.50)
7.95Chicken Cashew Nut (Pad Cashew Nut Gai) LunchChicken stir-fried with cashew nuts, roasted chili, onions, bell peppers and water chestnuts in a sweet chili pasteOptions:
Brown rice (+1.50)
Curries
7.95Red Curry (Gaeng Phed) LunchEggplant, bamboo shoots, bell peppers and basil leaves in Thai red coconut milk curryOptions:
Brown rice (+1.50)
7.95Green Curry (Gaeng Kheaw Wan) LunchEggplant, bamboo shoots, bell peppers and basil leaves in Thai green coconut milk curryOptions:
Brown rice (+1.50)
7.95Yellow Curry (Gaeng Garee) LunchPotatoes, carrots, onions and bell peppers in a Thai yellow coconut milk curryOptions:
Brown rice (+1.50)
7.95Massaman Curry (Gaeng Massaman) LunchPotatoes, onions and peanuts in rich-flavored Massaman coconut milk curryOptions:
Brown rice (+1.50)
7.95Panang Curry (Gaeng Panang) LunchBell peppers, mushrooms, kaffir lime leaves and basil leaves in panang coconut milk curryOptions:
Brown rice (+1.50)
Noodles and Fried Rice
7.95Pad Thai LunchThis is perhaps Thailand’s most famous dish. Fresh rice noodles are pan-fried with eggs, green onion, bean sprouts and tofu with a sweet and slightly sour pad Thai sauce. Topped with ground peanuts
7.95Fried Noodles (Pad See Ew) LunchFresh wide rice noodles are pan-fried with eggs and broccoli, and flavored with dark sweet soy sauce
7.95Spicy Noodles ( Pad Kee Mao) LunchFresh wide rice noodle pan-fried with ground chili, bell peppers, onions, tomatoes and basil. Watch out, these noodles are on fire
7.95Noodles in Gravy (Rad Nah) LunchFresh wide rice noodles are pan-fried and then topped with snow peas, mushrooms and broccoli in a Thai gravy sauce
7.95House Special Noodle Soup LunchMedium sized noodles with squid, shrimp, crispy wontons, green onions, bean sprouts, cilantro and ground peanuts in a spicy and sour soup
7.95Curry Noodles (Khao Soi) LunchA specialty of the north, egg noodles are cooked in a red curry soup along with shallots, cilantro and pickled lettuce, and topped with crispy egg noodles. Served with a cucumber sauce
7.95Thai Noodle Soup Lunch
7.95Thai Fried Rice (Khao Pad) LunchFragrant jasmine rice is transformed into that Asian favorite, fried rice. This dish is your typical fried rice with eggs, green onions, tomatoes, and broccoli
7.95Spicy Fried Rice ( Khao Pad Kraphao) LunchFried rice with eggs, fresh ground chili, onions, bell peppers, tomatoes and basil. Hotter then your average khao pad
7.95Fried Rice with Chinese Sausage (Khao Pad Kun Chiang) LunchFried rice with eggs, Chinese sausage, tomatoes and onions
7.95Pineapple Fried Rice (Khao Pad Sapparod) LunchFried rice with eggs, pineapple, raisins, cashew nuts, tomatoes, carrots onions and green peas
Dinner
Appetizers
7.50Satay (4)Skewers of grilled chicken marinated with Toomie's special coconut-based recipe, served with peanut sauce and cucumber salad
4.95Thai Egg Rolls (Porpia Tod) (3)Deep fried rice tolls stuffed with mixed vegetables and glass noodles. Served with our sweet plum sauce
7.25Fried Fish Cakes (Too Mun) (3)Deep fried ground-fish cakes flavored with Thai spices and mixed green beans, basil leaves and lime leaves. Served with cucumber salad
4.95Toomie's Fresh Rolls (2)
7.95Shrimp Wantons (Glaw Goong Tod) (6)Golden fried battered squid served with our plum sauce
6.50Fried Tofu (Tao Hou Tod) (8)Deep fried tofu served with plum sauce and ground peanuts
7.95Golden Squid (Pla Muk Tod)Golden fried battered squid served with our plum sauce
Soups
Hot and Sour Soup (Tom Yum)A Thai dish well loved throughout the world, tom yum is a delicious hot and sour soup flavored with lemon grass, galangal and other Thai herbsOptions:
Half order (5.50)
, Full order (8.95)
Coconut Milk Soup (Tom Kha)A spicy and sour coconut milk soup flavored with galangal, kaffir lime leaves, onions, and mushroomsOptions:
Half order (5.50)
, Full order (8.95)
Clear Daikon Soup (Gaeng Jeud Daikon)A non-spicy daikon soup with glass noodles, green onions, carrots, mushroom, and cabbage. Warming to your body and soulOptions:
Half order (5.50)
, Full order (8.95)
Salads
8.50Peanut Sauce Salad (Salad Khaek)A salad of lettuce, cucumbers, tomatoes, onions and bean sprouts topped with a peanut dressing
8.50Thai SaladA salad of lettuce, cucumbers, tomatoes, onions topped with homemade honey mustard dressing
9.95Spicy Beef Salad (Yum Nuea)Grilled beef in a salad of tomatoes, lemon grass, kaffir lime leaves, mint leaves, ground roasted rice, lettuce, lime juice and spices
9.50Lemongrass Chicken Salad (Yum Gai Takrai)Grilled lemongrass chick in a salad of tomatoes, cucumber, onions, shallots and kaffir lime leaves, with a touch of lime juice and spices
9.50Spicy Meat Salad (Larb)Your choice of ground pork, chicken, or beef mixed with shallots, green onions, mints and ground roasted rice, with a touch of lime juice, herb, and spicesOptions:
Ground pork, Chicken, Beef
8.00Papaya Salad (Som Tum)Shredded green papaya mixed with tomatoes, green beans and roasted peanuts in a spicy lemon juiced-based dressing
12.95Spicy Seafood Salad (Yum Talay)A seafood salad consisting of steamed shrimp, mussels, squid and scallops with tomatoes shallots, lemon grass, kaffir lime leaves, mints and lettuce with a touch of lime juice spices
Stir Fried Dishes
9.95Basil Stir-Fry (Pad Kraphrao)Your choice of meat stir-fried with fresh ground chili and garlic, bell peppers, onions and basil leavesOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Chicken Cashew Nut (Pad Cashew Nut Gai)Chicken stir-fried with cashew nuts, roasted chili, onions, bell peppers and water chestnuts in a sweet chili pasteOptions:
Brown rice (+1.50)
9.95Sweet and Sour (Pad Priaw Wan)Your choice of meat stir-fried with tomatoes, cucumbers, mushrooms, onions, bell peppers and pineapple in a sweet and sour sauceOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Vegetables and Cashew Nuts ( Pad Cashew Nut Pak)Your choice of meat stir-fried with bamboo shoots, mushrooms, broccoli, baby corn, onions, bell peppers and cashew nutsOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Glass Noodle Stir-Fry (Pad Woon Sen)Glass noodle stir-fried with eggs, cabbage, baby corn, snow peas, tomatoes, mushrooms, onions and bell peppersOptions:
Brown rice (+1.50)
9.95Garlic and Black Pepper (Pad Kratiem Prik Thai)Your choice of meat stir-fried with fresh garlic and black pepper topped with lettuce and steamed broccoli. The aroma alone will make your mouth waterOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Pad Sam SahaiBaby corn, mushrooms, and broccoli stir-fried with your choice of meatOptions:
Meat, Brown rice (+1.50)
9.95Vegatable Combination (Pad Phak Ruam)Mixed vegetables stir-fried with your choice of meatOptions:
Meat, Brown rice (+1.50)
9.95Eggplant Stir-Fry (Pad Makheua)Your choice of meat stir-fried with eggplant, bell peppers, onions, basil leaves and sweet chili sauce with a touch of spicesOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Fresh Ginger (Pad Khing Sod)Your choice of meat stir-fried with fresh ginger strips, mushrooms, onions, bell peppers, basil leaves in a Thai chili pasteOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Chili Paste and Ginger (Pad Phrik Khing)Your choice of meat stir-fried with sweet green beans, bell peppers, kaffir lime leaves in a Thai chili pasteOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Spicy Stir-Fry (Pad Phed)Your choice of meat stir-fried with eggplant, bamboo shoots, onions, bell peppers, basil leaves in a Thai chili pasteOptions:
Meat stir-fried, Brown rice (+1.50)
9.95Broccoli in Oyster SauceYour choice of meat with oyster sauce over steamed broccoliOptions:
Meat, Brown rice (+1.50)
9.95Peanut Sauce Medley (Praram)Steamed spinach, broccoli and green beans topped with your choice of meat in a yellow curry marinadeOptions:
Meat, Brown rice (+1.50)
Curries
10.50Red Curry (Gaeng Phed)Eggplant, bamboo shoots, bell peppers and basil leaves in Thai red coconut milk curryOptions:
Brown rice (+1.50)
10.50Green Curry (Gaeng Kheaw Wan)Eggplant, bamboo shoots, bell peppers and basil leaves in Thai green coconut milk curryOptions:
Brown rice (+1.50)
10.50Yellow Curry (Gaeng Garee)Potatoes, carrots, onions and bell peppers in a Thai yellow coconut milk curryOptions:
Brown rice (+1.50)
10.50Massaman Curry (Gaeng Massaman)Potatoes, onions and peanuts in rich-flavored massaman coconut milk curryOptions:
Brown rice (+1.50)
10.50Panang Curry (Gaeng Panang)Bell peppers, mushrooms, kaffir lime leaves and basil leaves in panang coconut milk curryOptions:
Brown rice (+1.50)
14.95Duck Red Curry (Gaeng Phed Ped Yang)Roast duck with eggplant, tomatoes, pineapple, bell peppers, and basil leaves in red coconut milk curry. A delicious combinationOptions:
Brown rice (+1.50)
Seafood
13.50Spicy Catfish (Choo Chee Pla Duk)Crispy catfish with kaffir lime leaves, green beans and bell peppers sauteed with tasty choo chee pasteOptions:
Brown rice (+1.50)
13.50Spicy Catfish ( Pad Ped Pla Dook)Crispy catfish, bamboo shoots, eggplant, onions, basil leaves and bell peppers sauteed in spicy chili pasteOptions:
Brown rice (+1.50)
12.95Chili Fish (Pla Raad Phrik)Fresh tilapia deep fried lightly and topped with bell peppers and hot chili sauceOptions:
Brown rice (+1.50)
12.95Three-Flavored Fish (Pla Sam Rod)Fresh tilapia deep fried lightly and topped with pineapple, tomatoes, onions, cucumber, basil leaves and a spicy sweet and sour sauceOptions:
Brown rice (+1.50)
12.95Ginger Fish (Pla Raad Khing Sod)Fresh tilapia deep fried lightly and topped with fresh ginger strips, onions, mushrooms and bell peppers in a gravy sauceOptions:
Brown rice (+1.50)
13.95Spicy Seafood Stir-Fry (Pad Phed Talay)Seafood combination stir-fried in red chili sauce with galangal, lemongrass, kaffir lime leaves, bell peppers, mushrooms and onionsOptions:
Brown rice (+1.50)
13.95Shrimp with AsparagusShrimp stir-fried with asparagus, Shiitake mushrooms, fungus, mushrooms and baby cornOptions:
Brown rice (+1.50)
14.95Seafood Casserole (Seafood Hor Mok)Scallops, shrimp, squid, mussels and fish steamed in coconut milk, egg and red curry mixture served in a young coconut shellOptions:
Brown rice (+1.50)
Chef's Selections
13.95Flaming BeefTender slices of beef with pineapple, tomatoes, mushroom, green onions and sesame seeds in oyster sauce and honey. Served flaming to you tableOptions:
Brown rice (+1.50)
11.50Barbeque Chicken (Gai Yang)Half-chicken marinated in Toomie's special sauce and then deep fried. Served with Toomie's honey sauceOptions:
Brown rice (+1.50)
11.50Lemongrass Fried Chicken (Gai Tod Takhrai)Chicken marinated with lemongrass and then lightly deep fried. Served on a bed of lettuce and topped with sweet lime sauceOptions:
Brown rice (+1.50)
11.50Lemongrass Barbeque Chicken (Gai Yang Takhai)Chicken marinated with lemon grass and then grilled. Served topped with peanut sauceOptions:
Brown rice (+1.50)
14.95Crispy Duck (Ped Krob)A lovely half-duck marinated in Toomie's special sauce and then deep-fried. Served with Toomie's honey sauceOptions:
Brown rice (+1.50)
14.95Crispy Ginger Duck ( Ped Rad Khing)Boneless duck deep-fried and topped with mushrooms, bell peppers and fresh ginger strips in a gravy sauceOptions:
Brown rice (+1.50)
Noodles Choices
9.50Pad ThaiThis is perhaps Thailand’s most famous dish. Fresh rice noodles are pan-fried with eggs, green onion, bean sprouts and tofu with a sweet and slightly sour pad Thai sauce. Topped with ground peanuts
9.50Glass Noodle Pad Thai (Pad Thai Woon Sen)A variation of the Thai favorite, glass noodles are pan-fried with eggs, green onions, bean sprouts and tofu with special pad Thai sauce. Topped with ground peanuts
9.50Fried Noodles (Pad See Ew)Fresh wide rice noodles are pan-fried with eggs and broccoli, and flavored with dark sweet soy sauce
9.50Noodles in Gravy (Rad Nah)Fresh wide rice noodles are pan-fried and then topped with snow peas, mushrooms and broccoli in a Thai gravy sauce
9.50Spicy Noodles ( Pad Kee Mao)Fresh wide rice noodle pan-fried with ground chili, bell peppers, onions, tomatoes and basil. Watch out, these noodles are on fire
9.50Chicken Noodles (Kwaytiaw Pad Gai)Fresh wide rice noodles pan-fried with chicken, eggs, onions, mushrooms, lettuce, and black pepper
9.50Crispy Noodles in Gravy (Mee Krob Rad Nah)Crispy egg noodles topped with bamboo shoots, mushrooms and green onions in an oyster gravy sauce.
11.50Curry Noodles (Khao Soi)A specialty of the north, egg noodles are cooked in a red curry soup along with shallots
Fried Rice
9.50Thai Fried Rice (Khao Pad)Fragrant jasmine rice is transformed into that Asian favorite, fried rice. This dish is your typical fried rice with eggs, green onions, tomatoes, and broccoli
9.50Spicy Fried Rice (Khao Pad Kraphao)Fried rice with eggs, fresh ground chili, onions, bell peppers, tomatoes and basil. Hotter then your average khao pad
9.50Pineapple Fried Rice (Khao Pad Sapparod)Fried rice with eggs, pineapple, raisins, cashew nuts, tomatoes, carrots onions and green peas
9.50Fried Rice with Chinese Sausage (Khao Pad Kun Chiang)Fried rice with eggs, Chinese sausage, tomatoes and onions
Beverages
1.75Regular or Diet Soft DrinksOptions:
Regular, Diet soft