Best Of Citysearch
Restaurants
Bars & Clubs
Spa & Beauty
Hotels
Shopping
Guides
Mobile
Login
/
Join
More
Go!
Advertise With Us
Oakland, CA Metro
>
Oakland
>
Restaurants
>
Adesso
>
Menu
Adesso
(510) 601-0305
4395 Piedmont Ave
,
Oakland
,
CA
|
Directions
94611
37.830194
-122.247754
View Website
Hours
Mon - Wed, 5pm - midnight; Thu - Sat, 5pm - 1am; Sun, open for private events only
Menu
Save
Recommend this business?
Thumbs Up
Thumbs Down
?
100
%
100
32
2
Votes
Menu for Adesso
Menu
|
Food
|
Cocktail
|
Wine And Beer
Menu
Wines by the Glass
Frizzante
9.00
NV Lambrusco Grasparossa Di Castelvetro, Barbolini 'Lancilloto ', Emilia-Romagna
10.00
NV Fortana Dell' Emilia, Ariola 'Fontanina', Emilia-Romagna
Spumante
9.00
NV Prosecco Valdobbiadebe, Sorelle Branca, Veneto
10.00
NV Aspirinio D' Aversa, Grotta Del Sole, Campania
Northern Whites
12.00
2007 Ribolla Gialla, Volpe Pasini, 'Zuc Di Volpe', Friuli
9.00
2009 Soave, La Capuccina, Veneto ( Gargenega)
11.00
2008 IGT Dolomiti, Alois Lagader 'Beta Delta', Alto Adige ( Chardonnay/Pinot Grigio)
9.00
2009 Colli Di Luna, Santa Caterina, Liguria ( Vermentino)
Southern Whites
7.00
2009 Verdicchio Dei Castelli Di Jesi, Villa Analisa, Marche
9.00
2009 IGT Campania, Alois 'Caiati', Campania ( Pallagrello Bianco)
5.00
2009 Trebbiano D' Abruzzo, Vallevo, Abruzzo
10.00
2007 Vermentino Di Sardegna, Feudi Della Medusa 'Albithia', Sardegna
Rosato
8.00
2009 IGT Puglia, Torre Quarto 'Guappo', Puglia ( Primitivo/Uva Di Troia)
Northern Reds
9.00
2009 St. Magdalener Classico, Georg Mumelter, Alto Adige ( Schiava/Lagrein)
13.00
2006 Barbera D' Asti, Vietti, La Crena', Piemonte
9.00
2009 Grignolino Gd' Asti, Bava 'Crena', Piemonte
13.00
2006 IGT Veronese, Allegrini 'La Grola', Veneto ( Corvina/Rondinella)
11.00
2008 Chianti Rufina, Selvapiana, Toscana
Southern Reds
9.00
2009 Lacryma Christi Del Vesuvio, De Falco, Campania ( Piedirosso)
12.00
2007 Aglianico Del Vulture, Bisceglia, 'Gudarra', Basilicata
8.00
2008 IGT Salento, Vita 'Ll Trullo' Puglia (Primitivo)
5.00
2008Montepulciano D' Abruzzo, Quattro Mani, Abruzzo
12.00
2007 IGT Sicilia, Feudo Maccari 'Saia' Sicilia ( Nero D' Avola)
Vini Dolci
8.00
2007 Brachetto, Birbet, Piemonte
8.00
NV Malvasia Passito, La Berta, 'Infavato', Toscana
12.00
2001 Vin Santo, Fubbiano, Toscana
Beer
Draft
8.00
2007 Brachetto, Birbet, Pemonte
8.00
NV Malvasia Passito, La Berta, 'Infavato', Toscana
12.00
2001 Vin Santo, Fubbiano, Toscana
Bottle
5.00
Menebrea Bionda, Biella, Ita
5.00
Menebrea Ambrata, Biella, Ita
5.00
Jubelale, Deschutes Brewing, Bend, Or
5.00
Radeberger Pilsner4, Radeberg, Germany
7.00
Hennepin Saison Ale, Ommegang Brewery, Ny
10.00
Reissdorf Kolsc; 500Ml, Koln, Germany
6.00
Guinness Draught Can, Dublin, Ir
8.00
Abbaye De St Amand Blonde Ale, Brunehaut, Bel
8.00
Gageleer Sweet Gale Ale, Lochristi, Bel
8.00
Ichtegems Grand Cru Oud Bruin, Ichtegem, Bel
30.00
Super Baladin, Piozzo, Ita
Aperitivi
10.00
Carosello
Black maple hill small batch bourbon, aperol, apricot liqueur, orange bitters
9.00
Italiano Highball
Campari, cocchi americano vermouth, lemon, soda water
9.00
Provencale
Lavender infused plymouth gin, vermouth de provence, cointreau
10.00
Martinez
Ransom old tom gin, bonal quinquina, maraschino liqueur, bitters
10.00
Paperino
Fair vodka, plymouth gin, cocchi americano vermouth
Cocktails
10.00
North by Northwest
Famous grouse scoth, bowmore 15yr islay scoth, apple cider, cinnamom syrup, lemon, peychaud's bitter, rosemary sprig
7.00
Egg Nog ( Serve Hot or Cold)
Old overholt rye, torres brandy, allspice dram, eggs, cream, milk, spices
10.00
Pisco Punch
Campo de encanto pisco, pineapple gum syrup, grapefruit, lemon, prosecco
10.00
Billionaire Cocktail
Bakers 107 bourbon, grenadine, lemon, absinthe bitters
9.00
Grapefruit Gimlet
Charbray ruby red grapefruit vodka, lime, avage nectar
5.00
N / a Cocktail
Small hands foods orgeat syrup, mint, lime juice, ginger beer
Salumi
9.00
Adesso
Sicilian fennel seed
11.00
Bresaola
Black pepper, red wine
10.00
Calabrian
Calabrian chili, anise seed
10.00
Capicollo
Black pepper, red wine, cayenne
9.00
Crespone
Lambrusco, black pepper
10.00
Coppa
Chili, red wine
10.00
Coppa Di Testa
Lemon, gelatina, parsley
11.00
Culatto
Dry cured top round
10.00
Diavolo
Siciliani hot chili, white wine
10.00
Duck
Meyer lemon, corriander
10.00
Felino
Vanilla, anise seed
10.00
Finocchiana
Fennel pollen, garlic
10.00
Genoa
White pepper, garlic, red wine
9.00
Lardo
Rosemary and black pepper
10.00
Lardo Affumicato
Smoke back fat
9.00
Lazio
Anise seed, garlic, white wine
9.00
Lonza
Cured pork loin, coriander
10.00
Montalbano
Sicilian fennel seed, white wine
10.00
Origano and Aglio
Oregano, red wine, garlic
10.00
Peperoni Di Senise
Senise peppers, honey
10.00
Peperoncino and Finocchino
Chilies, fennel seed
10.00
Piccante
Chilies, garlic, white wine
9.00
Piemontese
Warm spice, red wine
10.00
Pomodoro E Origano
Tomato, garlic, oregano
Prosciutto
18 Months
9.00
Prosciutto Cotto
Brined, cooked pork leg
9.00
Rigatino
Tuscan style belly
9.00
Salametto
Red wine, sicilian fennel seed
9.00
Salvia and Vino
White wine, garlic, sage
10.00
Sbriccilona
Prosecco, thyme
10.00
Selvatico
Calabrian wild oregano, chilies
11.00
Speck
Smoked pork leg
9.00
Toscano
Black pepper, red wine
10.00
Umbrian
Porcini, soba, red wine
9.00
Veneto
Garlic, thyme, white wine
Salumi Misti
17.00
Chef' S Selection
Lardo, salametto, lonza, montalbano, calabrian
25.00
Emilia-Romagna
Culatto, mortadella, felino, crespobe, coppa
17.00
Calabria
Selvatico, peperoncino and aglio, calabrian
17.00
Sicilia
Montalbano, pomodoro e origano peperoncino and finocchino
17.00
Toscana
Toscano, lardo, sbricciolona
17.00
Piemonte
Salametto, piemontese, bresaola
Oyster
Barron Point, Skookum, Wa
Calm Cove, Cranberry Creek, Wa
Coast Kumamoto, Humbolt, Ca
Pearl Poin, Tillamook, Or
St. Simone, New Brunswick, Canada
Pate
Pate Misti
Duck Liver in Scatola
Ciccioli
Ndjua-Spicy Calabrian Pate
Whipped Lardo, Rosemary
Country Style Pork, Amaro Nardini, Fennel
Chicken, Tomato, Basil
Antipasti
Adesso Misti
Marinated Olives
Baked Tomino Wrapped in Speak
Mixed Beans, Lemon, Parsley
Formaggio
Blu Val Lanzo
Pecorino Lucano
Ciabra Di Capra
Misti
Dolce
Biscotti
Vanilla Gelato
Flourless Chocolate Cake
Affogato
Citrus Sorbetto and Gran Classico
Food
Anttipasti
3 Each
Miyagi Oysters, Tomales Bay, Ca
7.00
Romaine, Lemon, Chives, Grana Padano
7.00
Pickled Beets
10.00
Arancini Of Pork Ragu
10.00
From Egg En Carroza Panino
5.00
Marinated Olives
Pizza Al Taglio
5.00
Adesso
8.00
Asparagus, Cacio Di Roma
7.00
Greens, Calabrian Chili, Garlic
7.00
Arugula Pesto, Ricotta
8.00
Sausage, Onions
Formaggio
11.00
Pecorino Brinata
10.00
Trugole
9.00
Piave Vecchio
20.00
Formaggio Misti
Pate
12.00
Duck Liver In Scatola
13.00
Chicken, Black Trumpet Mushrooms Marsala
12.00
Duck, Cippolini Onions, Thyme
14.00
Ndjua
7.00
Ciccioli
Salumi
15.00
Bresaola Riserva
Black Pepper, Red Wine
12.00
Coppa
Fennel, Chili, Red Wine
10.00
Felino
Vanila, Anise Seed
10.00
Fungi E Time
Porcini, Thyme, Red Wine
12.00
Lonza
Coriander
11.00
Marche
Saffron, Honey, White Wine
11.00
Oregano and Aglio
Oregano, Garlic, Red Wine
10.00
Piccante
Chilies, White Wine
15.00
Prosciutto
23 Months
12.00
Rigatino
Tuscan Style Pork Belly
10.00
Salvia and Vino
Sage, White Wine, Garlic
14.00
Speck
Smoked Pork Leg
10.00
Smoked Pimenton
Garlic, Red Wine
10.00
S'ant Angelo
Black Pepper
10.00
Ventricina
Blood Orange, Chili, Gran Gala
Salami Misti
15.00
Chef Selection
Lonza, Salvia and Vino, Ventricina
25.00
Piatto Del Re
Prosciutto, Speck, Bresaola Riserva
20.00
Adesso Misti
Crostini Of Duck And Cippolini Onion Pate Felino, Marche, Piccante, Piave Vecchio, Olives
Cocktail
10.00
Fernando
Fernet Branca. Galliano. Dolin Blanc
11.00
Nerina
Gin. Montanegro Amaro, Sweet Vermouth
10.00
Smarty Jones
Bourbon, Ginger Tea, Honey, Lime, Jerry Thomas Bitters
10.00
Grapefruit Gimlet
Vodka, Grapefruit Juice, Agave Nectar, Lime
9.00
Italian Highball
Campari, Zucco Amaro, Orange Juice, Soda
10.00
The Billionaire
Bourbon, Lemon, Grenadine, Absinthe Bitters
12.00
Martinez
Gin, Maraschino Liqueur. Sweet Vermouth, Orange Bitters
Wine And Beer
Wine
Spumante/Frizzante
Nv Sorelle Branca. Veneto (Prosecco)
Options: Glass
(11.00)
, Bottle
(44.00)
2010 Produttori Barbolini. Emilia Romagna (Lambrusco)
Options: Glass
(10.00)
, Bottle
(140.00)
Rosato
2011 Le Fraghe, Bardolino Veneto (Corvina/Rondinella)
Options:
(10.00)
,
(40.00)
Bianchi
2011 Marco Porello, Piemonte (Arneis)
Options:
(11.00)
,
(44.00)
2011 Casale Marchese, Lazio (Malvasia)
Options:
(10.00)
,
(40.00)
2010 Vallevo, Abruzzo (Trebbiano)
Options:
(6.00)
,
(24.00)
Rosso
2011 Erste Neue, Alto Adige (Sschiava/Lagrein)
Options:
(11.00)
,
(44.00)
2010 Ricci Barbarossa, Piemonte (Barbera)
Options:
(11.00)
,
(44.00)
2011 Polesio, Marche (Sangiovese)
Options:
(10.00)
,
(40.00)
2011 Vallevo, Abruzzo (Montepulciano)
Options:
(6.00)
,
(24.00)
2011 Valle Dell Acate, Sicily (Nero D'avola)
Options:
(9.00)
,
(36.00)
Beer
Draft
7.00
Uinta Hop Notch, IPA, UT (7.3% Abv)
7.00
Lost Abbey Devotion, Belgian Blonde, CA (6.25% Abv)
Bottle
8.00
Uinta Duhbe, Imperial Black IPA, UT (9.2% Abv)
8.00
Uinbroue Blanche De Chambly, Belgian White Ale, CA (5% Abv)
6.00
Lagunitas Pils, Czech Style Pilsner, CA (6% Abv)
6.00
Alaskan Amber, Alt Style Ale, Ak (5.3% Abv)
Monk's Cafe Flemish Sour Ale, Bel (5.5% Abv)
Change City
New York City
Los Angeles
Houston
Chicago
Atlanta
Seattle
Portland
Philadelphia
Austin
San Francisco
More…