Menu for 1515 Restaurant & Lounge

Lunch
|
Dinner
|
Desserts
|
Wine
|
Bar & Lounge

Lunch

Starters‍

6.00 Shoe String Fries

6.00 Sweet Potato Fries Served w/ homemade chipotle aioli.

9.00 Tuscan Bruschetta Toasted ciabatta, w/ a pesto & ricotta spread, topped w/ fresh cherry tomatoes & basil.

9.00 Fried Ravioli Served w/ homemade marinara sauce.

10.00 Grilled Artichoke Steamed & lightly grilled. Served w/ chipotle aioli & roasted garlic aioli dipping sauces.

12.00 Calamari Lightly breaded, served w/ 1515 dipping sauce.

12.00 Scampi Prawns sautéed in a garlic lemon butter caper white wine reduction, served w/ toasted sourdough.

12.00 Baked Stuffed Mushrooms Local wild mushrooms sauteed w/ crab, finished w/ cilantro champagne vinaigrette.

13.00 1515 Pei Black Mussels Steamed in‍ a chipotle butter broth, served w/ a side of toasted cheese bread.

Soups/Salads

Homemade French Onion Options: Cup (6.00) , Bowl (8.00)

Soup of the Day Options: Cup (6.00) , Bowl (8.00)

6.00 1515 Romaine lettuce & organic mixed greens, roma tomatoes, green onions, asiago cheese. Served w/ our house vinaigrette. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

8.00 Wedge Iceberg lettuce, chopped tomatoes, smoked bacon crumbles, shaved red onions, blue cheese dressing & crumbles. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

8.00 Caesar Whole leaf of romaine, homemade croutons & baked asiago cheese. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

12.00 Arugula Salad Locally grown pears, roasted beets, avocado, & candied walnuts tossed in walnut vinaigrette, & topped w/ light feta. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

13.00 Santa Fe Chicken Salad BBQ chicken, corn, smoked bacon bits, crisp romaine, avocado, green onions, cheddar cheese &BBQ ranch dressing.

13.00 Blackened Tuna Nicoise Fresh albacore tuna, fingerling potatoes, green beans, blanched tomatoes, red onions, roasted red bell peppers, kalamata olives, egg. Tossed in a dijon vinaigrette. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

13.00 Fuji Apple Salad Butter lettuce, fuji apples, grilled organic chicken breast, plum tomatoes, pistachios, red onions, & avocado, balsamic vinaigrette, topped w/ feta crumbles. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

16.00 The Louie Bay shrimp,‍ crisp romaine, red onions, cucumber, avocado, roasted beets, hard boiled egg & louie dressing. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

Flatbread Pizzas‍

15.00 Margarita Extra virgin olive oil, light mozzarella, garlic, roma tomato, fresh basil.

15.00 Tony's Pesto sauce, light mozzarella, red onions, seasoned prawns, feta cheese crumbles.

15.00 Meat Lovers Pepperoni, salami, sausage, beef, linguisa, canadian bacon, tomato sauce & mozzarella.

15.00 Barcelona Avocado tomatillo sauce, light mozzarella, sundried tomatoes, red onion, chicken, artichoke hearts, topped w/ feta crumbles.

15.00 BBQ Chicken BBQ sauce,‍ chicken, light mozzarella & cheddar, bell peppers, green & red onions.

Small Plates

9.00 Four Cheese Jumbo Ravioli Mozzarella, parmesan, asiago, ricotta, fresh basil, seared tomato & drizzled w/ balsamic vinaigrette.

9.00 Truffle Mac & Cheese Smoked cheddar, gruyere & mozzarella cheese & white truffle oil. Options: Chicken (+4.00) , Smoked apple bacon (+2.00)

12.00 BBQ Teriyaki Beef Satay Grilled tender strips of beef, topped w/ 1515’s BBQ teriyaki sauce.

13.00 Fish Tacos Grilled swordsh, cabbage, avocado cumin salsa, served w/ fresh guacamole & salsa.

17.00 Tuna Tar Tar Layers of fresh albacore tuna, mango, chopped california avocados, on a bed of thinly sliced cucumbers, drizzled w/ avocado wasabi mousse, sweet chili & topped w/ won tons.

Oysters‍

Buckley Bay Western canada Options: ½ Dozen (9.00) , Dozen (16.00) , Make it rockefeller (+6.00)

Malpeque Prince edward island, canada Options: ½ Dozen (17.00) , Dozen (32.00) , Make it rockefeller (+6.00)

Kumamoto Humboldt bay, ca Options: ½ Dozen (19.00) , Dozen (36.00) , Make it rockefeller (+6.00)

Oysters Rockefeller Buckley bay oysters baked w/ spinach, smoked bacon & asiago cheese. Options: ½ Dozen (15.00) , 15 dozen (28.00) , Make it rockefeller (+6.00)

Entree Plates

12.00 Primavera Penne pasta w/ seasonal vegetables, walnuts & your choice of tomato, olive oil & garlic, or pesto sauce. Options: Tomato, Olive oil & garlic, Pesto

13.00 Italian Sausage Polenta Mild italian sausage on a bed of polenta, smothered in a red chili flake herb marinara sauce, topped w/ asiago cheese. Spicy!

13.00 Skewers Veggie, chicken, or filet, cherry tomato, bell peppers, pineapple, mushrooms. Options: Veggie, Chicken, Filet

15.00 Jambalaya Penne pasta, chicken, jumbo prawns, louisiana hot link, bell peppers, white onions, & cajun seasoning. Spicy!

15.00 Chicken Piccata Pan seared‍ organic chicken breast in a white wine lemon butter, capersauce, served w/ garlic mashed potatoes & seasonal veggies.

15.00 Pertutti 15 Linguini pasta, prawns, broccolini, white onions, tomatoes, artichoke hearts, garlic, herbs & spices.

16.00 Wild Salmon Filet Grilled oregon salmon, topped w/ corn dill relish, grilled asparagus & mashed potatoes.

Hot Sandwiches‍

8.00 Grilled Cheese Smoked cheddar, american & gruyere cheese served on your choice of sliced sourdough or wheat bread. Options: Sliced sourdough, Wheat, Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

9.00 Blta Apple smoked bacon, butter lettuce, tomato, avocado andpesto aioli on toasted sliced wheat. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

11.00 Portabella Chicken Grilledorganic chickenbreast, grilled portabella mushrooms, fresh spinach, smoked cheddar, w/ a blue cheese spread on toasted ciabatta. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

11.00 Cheeseburger 11 All naturalusdaprime beef, w/ your choice of cheddar, jack, or swiss cheese. Served on a toasted roll w/ lettuce, onions, tomato & 1515 sauce. Options: Cheddar, Swiss, Jack, Apple smoked bacon (+1.00) , Grilled onions (+1.00) , Grilled mushrooms (+1.00) , Avocado (+1.00) , Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

11.00 American Turkey Club Smokedturkey, apple smokedbacon, lettuce, tomato, avocado, swiss, & mayonnaise on sliced toasted sourdough. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

11.00 Fried Chicken Sandwich Served w/ coleslaw w/ a hint of jalapeño on toasted ciabatta. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

12.00 Albacore Tuna Melt Fresh albacore tuna salad, cheddar, roma tomatoes, red onions, baby spinach, served on toasted sourdough. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

12.00 Steak Sandwich All natural USDA prime 8 oz. N.Y. steak, caramelized onions, grilled wild mushrooms, blue cheese crumbles & mayonnaise, served on a soft roll. Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

15.00 Ahi Sliders Fresh seared‍ ahi tuna served w/ asian cloeslaw Options: Shoe string fries, Sweet potato fries, Onion rings, Small 1515 salad, Soup

Dinner

Starters‍

6.00 Shoe String Fries

7.00 Homemade Onion Rings Prepared in a pale ale beer batter.

9.00 Tuscan Bruschetta Toasted ciabatta, w/ a pesto & ricotta spread, topped w/ fresh cherry tomatoes & basil.

10.00 Grilled Artichoke Steamed & lightly grilled. Served w/ chipotle aioli & roasted garlic aioli dipping sauces.

9.00 Fried Ravioli Served w/ homemade marinara sauce.

12.00 Scampi Prawns sautéed in a garlic lemon butter caper white wine reduction, served w/ toasted sourdough.

12.00 Baked Stuffed Mushrooms Local wild mushrooms stued w/ crab, nished w/ cilantro champagne vinaigrette.

12.00 Calamari Lightly breaded, served w/ 1515 dipping sauce.

12.00 Pan Seared Jumbo Scallops Topped w/‍ habanero orange glaze.

13.00 1515 Pei Black Mussels Steamed in chipotle broth, served w/ a side of toasted cheese bread.

14.00 Crab Cakes Served w/ julienne cucumbers, mint, lemon, demi & caper sauce.

Soups/Salads

Homemade Tomato Basil Options: Cup (6.00) , Bowl (8.00)

6.00 Homemade French Onion Cup

Soup of the Day Options: Cup (6.00) , Bowl (8.00)

6.00 1515 Romaine lettuce & organic mixed greens, roma tomatoes, greenonions, asiago cheese. Served w/ our house vinaigrette. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

8.00 Wedge Iceberg lettuce, chopped tomatoes, smoked bacon crumbles, shaved red onions, blue cheese dressing & crumbles. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

8.00 Caesar Whole leaf of romaine, homemade croutons & baked asiago cheese. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

12.00 Arugula Salad Locally grown pears, roasted beets, avocado, & candied walnuts tossed in walnut vinaigrette, & topped w/ light feta. Options: Chicken (+4.00) , Prawns (+6.00) , Salmon (+8.00)

13.00 Fuji Apple Salad Butter lettuce,‍ fuji apples, grilled organic chicken breast, plum tomatoes, pistachios, red onions, & avocado, balsamic vinaigrette, topped w/ feta crumbles.

16.00 The Louie Bay shrimp, crisp romaine, red onions, cucumber, avocado, roasted beets, hard boiled egg & louie dressing.

Oysters‍

Buckley Bay Western canada Options: ½ Dozen (9.00) , Dozen (16.00)

Malpeque Prince edwardisland, canada Options: ½ Dozen (17.00) , Dozen (32.00)

Kumamoto Humboldt bay, ca Options: ½ Dozen (19.00) , Dozen (36.00)

Oysters Rockefeller Buckley bay‍ oysters baked w/ spinach, smoked bacon & asiago cheese. Options: ½ Dozen (15.00) , 15 dozen (28.00)

Small Plates

9.00 Truffle Mac & Cheese Smokedcheddar, gruyere & mozzarella cheese & white truffle oil. Options: Chicken (+4.00) , Smoked apple bacon (+2.00)

10.00 Gnocchi Dumplings Your choice of pesto, gorgonzola or marinara sauce Options: Pesto, Gorgonzola, Marinara

12.00 BBQ Teriyaki Beef Satay Grilled tender strips of beef, topped w/ 1515’s BBQ teriyaki sauce.

11.00 Pork Ribs All-natural pork ribs drizzled w/ a warm barbeque puree.

13.00 Skewers Veggie, chicken or filet, cherry tomato, bellpepper, pineapple & mushrooms Options: Veggie, Chicken, Filet

17.00 Tuna Tar Tar Layers of fresh albacore tuna, mango, chopped california avocados, on a bed ofthinly sliced cucumbers, drizzled w/ avocado wasabi mousse, sweet chili & topped withwon tons.

Entree Plates‍

From the Sea

26.00 Wild Salmon Filet Grilled oregon salmon, topped w/ corn dill relish, grilled asparagus & mashed potoatoes.

27.00 Porcini Crusted Pan Seared Halibut Fresh pan seared halibut, sautéed spinach, caramelized onions, served over orzo pasta, garnished w/ balsamic vinaigrette reduction.

31.00 Seared Sea Bass Fresh sea bass topped w/ bay shrimp, scallops, spring vegetables, on a bed of pesto gnocchi.

32.00 Mixed Seafood Grill Scallops, prawns, halibut, salmon, lemon caperreduction, served w/ grilled vegetables, & a grilled polenta cake.

Meats & Poultry

24.00 Artichoke Chicken All-natural free range chicken breast on top of portabella mushroom risotto, w/ an artichokes heart, roma tomatoes & white wine sauce.

25.00 Chicken Parmesan All-natural free range chicken breast lightly breaded, topped w/ marinara sauce & mozzarella cheese. Served w/ broccolini & linguini pasta w/ homemade marinara.

25.00 Pork Chop 14 oz. Bone-inpork chop, pan seared w/ pancetta, south american mushrooms, shallots, sherry wine, mashed potatoes, carrots, & asparagus.

27.00 Lamb Chops 9 oz.‍ Of bone-inlamb chops pan seared in a pomegranate shallo t& herb reduction. Served w/ garlic mashed potatoes, sautéed carrots & green beans.

28.00 Veal Saltimbocca Topped w/ baked prosciutto, melted mozzarella in a roasted sage reduction, served w/ asparagus & ngerling potatoes.

31.00 Ribeye Steak 12 oz. All-natural usd a prime beef, baked potato, dill horseradish sour cream, broccolini, summer squash, & zucchini.

32.00 Demi Glaze Filet Mignon 10 oz. All-natural usd a prime beef, served w/ garlic mashed potatoes, green beans, & baby carrots.

Pastas

15.00 Primavera Penne pasta w/ seasonal vegetables, walnuts & your choice of tomato, olive oil & garlic or pesto sauce. Options: Tomato, Olive oil & garlic, Pesto

17.00 Pertutti Linguini pasta, prawns, broccolini, white onions, tomatoes, artichoke hearts, garlic, herbs & spices.

17.00 Burina Penne pasta, mild italian sausage, tomato, red chili akes, garlic & herbs. Spicy!

19.00 Jambalaya Penne pasta, chicken, jumbo prawns, louisiana hot link, bell peppers, white onions & cajun seasoning. Spicy!

22.00 Seafood Ravioli Lobster, crab & pollock combined w/ spinach, bell pepper & ricotta cheese accompanied by black mussels & jumbo prawns, served w/ smoked hickory marinara sauce.

Desserts

9.00 Homemade Tiramisù Lady finger cookies soaked in espresso & kahlua liqueur, topped w/ fluffy mascarpone, finished off w/ chocolate drizzle

9.00 Caramel Pot De Creme Served w/ spiced shortbread cookies

9.00 Strawberry Cheesecake Topped w/ homemade strawberry sauce

9.00 Chocolate Espresso Torte Served w/ white chocolate & topped w/ espresso whipped cream

9.00 Chocolate Cookie Melt Fresh out of the oven, half baked chocolate chip cookie, topped w/ two scoops of vanilla gelato. Finished w/ chocolate syrup caramel & whipped cream

9.00 Very Berry Crisp Served w/ vanilla gelato

9.00 Banana Coconut Cream Pie Served w/ caramel sauce

9.00 Chocolate Chip Bread Pudding Topped w/‍ vanilla gelato

Dessert Drinks‍

7.00 Mexican Coffee Kahlua, coffee, topped w/ whipped cream.

8.00 Irish Coffee John sullivan irish whiskey, sugar cube, coffee & whipped cream.

9.00 Keoke Coffee Kahlua, crème de cacao, korbel brandy, coffee, whipped cream.

9.00 Chocolate Cappucino Godiva liqueur & our frothy cappucino made w/ mr. espresso coffee

11.00 Chocolate Martini Godiva liqueur, grey goose vodka, creme de cacao

Scotches - Bourbons - Whiskeys

8.00 John L. Sullivan

8.00 Johnnie Walker Red

8.00 Crown Royal

Dewar’s White Label

9.00 Gentleman Jack

9.00 Templeton Rye

9.00 Makers Mark

9.00 Johnnie Walker Black

9.00 Glenmorangie 10 year

9.00 Bulleit Bourbon

10.00 Chivas Regal 12 year

10.00 Dewar’s 12 year

10.00 Jack Daniel’s Single Barrel

11.00 Woodford Reserve

12.00 Glenfiddich 12 year

12.00 Highland Park 12 year

12.00 Crown Royal Reserve

13.00 Glenlivet 12 year

13.00 Ardbeg 10 year

15.00 Macallan 12 year

15.00 GlenmorangieNectar D’or12year

16.00 Glenfiddich 15 year

16.00 Highland Park 15 year

18.00 Highland Park 18 year

18.00 Glenlivet 18 year

20.00 Glenfiddich 18 year

20.00 Macallan 18 year

Cognacs‍

11.00 Hennessey V.S.O.P.

12.00 Remy Martin V.S.O.P.

12.00 Courvossier VS.

Ports

9.00 Fonseca, Reserve Porto Bin 27, Portugal.

Wine

White Wine‍

Aromatic Whites Glass Bottle

2010 Stella, Pinot Grigio - Umbria, Italy Options: Glass (8.00) , Bottle (30.00)

2009 Lost Angel, “Ruckus” White Blend - CA Options: Glass (8.00) , Bottle (30.00)

2009 Gainey, Riesling - Santa Ynez, CA Options: Glass (9.00) , Bottle (34.00)

Sauvignon Blanc

2010 Joel Gott - Napa, CA Options: Glass (8.00) , Bottle (30.00)

2010 St. Supéry - Napa, CA Options: Glass (12.00) , Bottle (46.00)

2009 Cakebread - Napa, CA Options: Glass (14.00) , Bottle (54.00)

Chardonnay‍

2009 LangeTwins - Clarksburg, CA Options: Glass (9.00) , Bottle (34.00)

2009 Hess Estates - Monterey, CA Options: Glass (10.00) , Bottle (38.00)

13 50 2009 Sonoma-Cutrer - Russian River Ranches, CA Options: Glass, Bottle

2009 Cakebread - Napa, CA Options: Glass (17.00) , Bottle (72.00)

2009 Frank Family - Napa, CA Options: Glass (17.00) , Bottle (72.00)

Sparkling & Champagne

NV Piper Sonoma Brut - Sonoma, CA Options: Glass (9.00) , Bottle (34.00)

2006 Poema Cava Brut - Spain Options: Glass (10.00) , Bottle (38.00)

NV Schramsberg Mirabelle Rose - Napa, CA Options: Glass (n/a) , Bottle (45.00)

2007 Domaine Carneros, Brut - Carneros, CA Options: Glass (n/a) , Bottle (48.00)

NV Taittinger, Brut - Reims, France Options: Glass (n/a) , Bottle (75.00)

1999 Moet & Chandon Cuvee Dom Perignon - Epernay, France Options: Glass (n/a) , Bottle (250.00)

2000 Taittinger ‘Comptes de Champagne’, Blanc de Blanc - France Options: Glass (n/a) , Bottle (300.00)

NV Armand de Brignac “Ace of Spades” Brut - Epernay, France Options: Glass (n/a) , Bottle (425.00)

Red Wine‍

Eclectic Reds

2010 Caricature - Lodi, CA Options: Glass (9.00) , Bottle (34.00)

2009 Mapema, Malbec - Argentina Options: Glass (10.00) , Bottle (38.00)

2009 IntelligentDesign, “Cuvee” - Santa Barbara, CA Options: Glass (11.00) , Bottle (42.00)

2009 Orin Swift, “The Prisoner”, Napa Valley, CA Options: Glass (17.00) , Bottle (72.00)

Cabernet

2009 James Mitchell Estate Cab - Lodi, CA Options: Glass (9.00) , Bottle (34.00)

2009 Sebastiani - Sonoma County Options: Glass (10.00) , Bottle (38.00)

2008 Hess Estates - Monterey, CA Options: Glass (11.00) , Bottle (42.00)

2008 Starmont by Merryvale - Napa, CA Options: Glass (14.00) , Bottle (54.00)

2008 Frank Family Vineyards - Napa, CA Options: Glass (n/a) , Bottle (80.00)

2006 Pahlmeyer ‘Proprietary’ - Napa Valley, CA Options: Glass (n/a) , Bottle (180.00)

Pinot Noir

2007 Buena Vista - Carneros, CA Options: Glass (9.00) , Bottle (34.00)

2010 Sebastiani - Sonoma Coast Options: Glass (10.00) , Bottle (38.00)

2009 Outcast - Mendocino, CA Options: Glass (11.00) , Bottle (42.00)

2009 Lincourt - Santa Rita Hills Options: Glass (13.00) , Bottle (50.00)

Zinfandel

2007 Terra D’ Oro - Amador, CA Options: Glass (9.00) , Bottle (34.00)

2009 Earthquake - Lodi, CA Options: Glass (13.00) , Bottle (50.00)

Merlot

2009 Napa Cellars - Napa, CA Options: Glass (9.00) , Bottle (34.00)

Port

Fonseca Bin 27 - Portugal Options: Glass (9.00) , Bottle (n/a)

Taylor Fladgate 10 Yr - Portugal Options: Glass (12.00) , Bottle (n/a)

Martinis

1515 Cosmo Grey goose l’orange vodka, cointreau, cranberry juice, shaken & served w/ a lime.

Tangerine Breeze Finlandia tangerine vodka, splash of OJ & cranberry, garnished w/ an orange wedge.

Lemon Drop Grey goose le citron vodka, fresh squeezed lemon juice, sugar rim, lemon twist.

Apple Martini Stoli vodka, apple liqueur, triple sec & sweet & sour.

Strawberry Basil Gimlet Bombay sapphire gin, fresh strawberry & basil, squeezed lime, sour mix.

Classic Martini Grey goose, dry vermouth, garnished w/ a lemon twist & olives.

Pearfect Grey goose la poire vodka, st-germain elderflower liqueur, lemon & pineapple juice.

Pomtini Three olives‍ pomegranate vodka, pomegranate juice, triple sec, sweet & sour, fresh lime juice, champagne.

Raspberry-Lemon Drop Stoli citros vodka, chambord liqueur, lemon juice, sugar rim.

Blueberry Bliss Stoli blueberi vodka, blueberry juice, fresh lemon juice, triple sec, sweet & sour.

Pompelmo Finlandia grapefruit vodka, aperol, lime, fresh grapefruit juice, topped w/ champagne.

Lychee Blossom Tozai sake, lychee liqueur, jasmine tea, simple syrup, fresh lemon juice.

Perfect Gentleman Gentleman jack rare tennessee whiskey, cointreau & dry vermouth, garnished w/ an orange peel.

Margaritas‍

Modern Margarita Herradura silver tequila, agave nectar, triple sec, fresh lime & lemon juice w/ muddled limes, lemons & orange slices.

Cazadores Classic Cazadores reposado tequila, cointreau, sweet & sour & triple sec.

Paloma Cazadores blanco‍ tequila, st-germain liqueur, fresh lime juice, splash of fresh grapefruit & soda.

Other

Coconut Mojito Coruba coconut rum, simple syrup, lime juice, mint leaves & club soda.

Gozzer Ranch Lemonade 44º north huckle berry vodka w/ lemonade & muddled huckle berries.

Tito's Strawberry Rendezvous Muddled strawberries, tito’s handmade vodka, fresh lemon juice, campari, shaken & served on the rocks.

Mango Mojito Coruba mango rum from jamaica, fresh mango, fresh squeezed lime, natural cane syrup, mint, topped w/ soda.

Main Street Mojito Bacardi superior‍ rum, fresh muddled mint, fresh lime juice, cane syrup, garnished w/ lime & mint.

Pisco Sour A south american favorite...pisco porton (made from grapes), fresh lime juice, natural simple syrup.

Hendrick's Heaven Press Hendrick’s gin, monin lemongrass syrup, muddled cucumber, splash of lemon-lime soda, served on the rocks.

Tito's Bloody Mary Tito’s handmade vodka shaken w/ 1515’s homemade bloody mary mix, topped w/ a lemon, lime, olives & celery.

Cool Cucumber Herradura blanco tequila, fresh cucumber juice, fresh lime, tajin citrus chili spice.

10.00 Specialty Drinks

4.50 Red Bull

Bar & Lounge

Bites‍

6.00 Shoestring Fries

7.00 Sweet Potato Fries

7.00 Garlic Fries

8.00 Garlic Cheese Bread

9.00 Spicy Buffalo Chicken Drummettes

9.00 Chicago Pocket Pizza (Choice of any three toppings) cheese, pepperoni, sausage, mushrooms, bell peppers, chicken, spinach Options: Cheese, Pepperoni, Sausage, Mushrooms, Bell peppers, Chicken, Spinach

10.00 Pork Ribs Drizzled w/ barbeque puree, mixed greens.

10.00 Fried Raviolis Ricotta cheese, homemade marinara, herbs, spices, asiago.

10.00 Kobe Beef or Chicken Sliders Options: Beef, Chicken

12.00 Pulled Pork Quesadillas Flour tortillas, fresh guacamole, cotija cheese, fresh salsa, sour cream.

12.00 Coconut Prawns Fried w/ coconut beer batter served w/ orange marmalade salsa.

12.00 Sautéed Jumbo Prawns Served w/ jalapeno, corn, salsa.

12.00 Fried Calamari Lightly breaded, 1515’s dipping sauce.

13.00 Fish Tacos Grilled swordfish,‍ green & red cabbage, black bean corn salad, fresh pineapple habanero, & avocado tomatillo salsa.

14.00 Skewers Chicken, prawns or filet, cherry tomato, bell peppers, mushrooms. Options: Chicken, Prawns, Filet

14.00 Enchilada Skillet Chicken, beef or prawns, avocado, fresh salsa, cheddar, sour cream.

Salads

7.00 1515 House Salad Romaine, mixed greens, roma tomatoes, green onions, asiago cheese.

8.00 Wedge Iceberg lettuce, roma tomatoes, smoked bacon bits, red onions, blue cheese crumbles.

9.00 Caesar Salad Chopped romaine, croutons, black pepper, baked asiago cheese. Options: Chicken (+3.00) , Prawns (+3.00)

10.00 Caprese Buffalo mozzarella, basil, kalamata olives, heirloom tomatoes, balsamic vinaigrette.

13.00 Cobb Salad Romaine, tomato, egg, smoked bacon, avocado, kalamata olives, grilled chicken breast, sprinkled gorgonzola.

Hot Sandwiches‍

11.00 Cheeseburger USDA prime‍ beef, cheddar, jack or swiss w/ 1515 sauce. Options: Cheddar, Jack, Swiss

11.00 Mushroom Burger USDA prime beef, swiss, grilled mushrooms & onions w/ 1515 sauce.

11.00 Cajun Chicken Seasoned cajun spice, swiss, lettuce, tomato, onions, buffalo sauce.

11.00 Ciabatta Chicken Rosemary marinated, roasted bell peppers, jack cheese, lemon caper mayo on ciabatta.

Flat Bread Pizzas

15.00 Mediteranean Olive oil, mozzarella, garlic, spinach, sun-dried tomato, kalamata olives, topped w/ feta cheese.

15.00 Barcelona Tomatillo sauce,‍ mozzarella, chicken, sun-dried tomato, artichoke hearts, red onions, topped w/ feta cheese.

15.00 Meat Lovers Tomato sauce, salami, pepperoni, sausage, beef, linguisa, canadian bacon.

15.00 Margarita Extra virgin olive oil, light mozzarella, garlic, roma tomatoes, fresh basil.

Menu for 1515 Restaurant & Lounge

Lunch

Starters‍

Soups/Salads

Flatbread Pizzas‍

Small Plates

Oysters‍

Entree Plates

Hot Sandwiches‍

Dinner

Starters‍

Soups/Salads

Oysters‍

Small Plates

Entree Plates‍

From the Sea

Meats & Poultry

Pastas

Desserts

Dessert Drinks‍

Scotches - Bourbons - Whiskeys

Cognacs‍

Ports

Wine

White Wine‍

Aromatic Whites Glass Bottle

Sauvignon Blanc

Chardonnay‍

Sparkling & Champagne

Red Wine‍

Eclectic Reds

Cabernet

Pinot Noir

Zinfandel

Merlot

Port

Martinis

Margaritas‍

Other

Bar & Lounge

Bites‍

Salads

Hot Sandwiches‍

Flat Bread Pizzas

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