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Berkeley
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Cesar
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Menu
Cesar
(510) 883-0222
1515 Shattuck
,
Berkeley
,
CA
|
Directions
94709
37.879661
-122.269036
View Website
Hours
Open daily from noon to midnight (kitchen closes at 11 p.m. on weekdays, 11:30 on weekends).
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100
37
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Menu for Cesar
Bar Food & Tapas
|
Bar Cesar Happy Hour
|
Wine, Beer & Beverages (non-alcoholic)
|
Bar César Cocktails
|
Menu
Bar Food & Tapas
Verduras
6.75
Guacamole and Chips
8.75
Romaine Salad
With hazelnuts and avocado dressing
8.00
Mixed Lettuces
With carrots, cherry tomatoes, almond-citris dressing and manchego cheese
7.50
Purple Beets
With grapefruit and avocado
6.00
Garlic Fries
With parsley, salt and plenty of garlic
10.50
Quesadillas (3)
With mushroom, epazote and salsa cruda
7.00
Fried Plantains
With black beans, salsa fresca, mocajete sauce and crema
7.50
Sopes De La Calle Topped
With refritos, cotija cheese, crema and pico de gallo; served with avocado and chipotle salsas
12.00
Grilled Portobello Sandwich
With roasted poblano, avocado, oaxacan cheese, arugula and chipotle aioli; served with smashed potatoes
Carne
8.75
Nachos
Choice of carne asada, chicken tinga or carnitas with refritos, oaxacan cheese, salsa fresaca, crema and guacamole
Options: Carne asada, Chicken tinga, Carnitas
9.00
Tortilla Soup
With chicken, guajillo chiles, queso fresco and avocado
7.50
Duck Taco
With guacamole and arbol salsa
9.75
Tostaditas De Carnitas (3)
With guacamole and chipotle salsa
10.50
Taco Platter (3) One Each
Carnitas, chicken tinga and carne asada with onions, cilantro, salsa verde and salsa arbol
6.50
Cuban mini-burger
With chorizo, mustard and sweet potato fries
13.00
Grilled Skirt Steak
With manchego onion rings and mojo colorado
12.00
Bar Burger
with Stormhill Farms grass-fed beef, Irish cheddar and aioli, smoked bacon, housemade pickles and smashed potatoes
Mariscos
2.75
raw oysters, Skookum
With champagne mignonette
13.75
Gambas a La Ají Amarillo Salad
With prawns, chili, cilantro, onions, lemon juice and thyme
13.50
Seared Sea Scallops
With frisée, orange segments and saffron-aji amarillo aioli
9.75
red snapper a la Veracruzana
With a sauce of peppers, olives and capers
9.75
Fried Calamari
With mojo picon
7.50
Two Fish Tacos
With coriander radish slaw and aioli
Sides
3.75
Chips and Salsa
3.50
Oaxacon-Syle Black Bean Refritos
With cotija cheese
5.00
Sautéed Spanach and Arugula
With apples, raisins and toasted almonds
3.00
Green Rice
2.00
Handmade Tortillas (3)
Postres
6.75
Churros Con Chocolate
6.75
Tres Leches Cake
With strawberries and kiwi
6.75
Key Lime Pie
6.75
Bread Pudding
With orange caramel and whipped cream
Bar Cesar Happy Hour
1.00
Oysters on the Half Shell
chef's Choice
5.00
Two Fish Tacos
5.00
Spicy Bar Cesar Wings
5.00
Patatas Bravas
5.00
Garlic Fries
5.00
House White or Red Wine
Options: House white, Red wine
6.00
Sangria Cêsar
7.50
Classic Margarita
3.00
Tecate beer, salt and lime
6.50
Mojito
4.00
Draft Beer
Wine, Beer & Beverages (non-alcoholic)
Wines by the Glass
Cava
9.25
Malbec Rosé, Alma Negra 2009 Modoza, Argentina
8.75
Parellada, Dibon Reserva NV Penedes, Spain
Blanco
7.00
Alvahrinho, Trajarinho Vinho Verde Portugal, 2009
7.50
Sauvignon blanc, Catamayor 2010 San Jose, Uruguay
8.25
Torrontes, Colome 2010 Calchaqui Valley, Argentina
7.50
Moscatel/Gewurtztraminer, Torres 2009 Penedes, Spain
10.00
Verdejo, Martinsancho 2009 Rueda, Spain
11.00
Chardonnay, Textbook 2009 Napa Valley
Rosé
7.50
Grenache, Chivite Gran Feudo 2009 Navarra, Spain
Roso
8.25
Pinot Noir, Leyda 2009 San Antonio, Chile
8.25
Tempranillo, la Vendemia 2009 Rioja, Spain
6.50
Carménère, Haras 2009 Maipo Valley, Chile
8.75
Tannat/Cab Franc, Catamayor 2008 San Jose, Uruguay
10.00
Syrah/Grenache, Can Blau 2008 Montsant, Spain
8.50
Malbec, Ilama 2009, Mendoza, Argentina
11.00
Zinfandel, Buehler 2009 Napa Valley
10.00
Quinta de Chocapalha 2007 Estremadura, Portugal
Draft Beer
Spaten Pilsner
Options: Half
(3.00)
, Pint
(5.00)
Germany
Options: Half
(3.00)
, Pint
(5.00)
Anderson Valley IPA
Options: Half
(3.00)
, Pint
(5.00)
Boonville
Options: Half
(3.00)
, Pint
(5.00)
Bottles & Cans
4.00
Ecate
4.00
Modelo Especial
4.00
Dos Equis Amber
4.00
Pacifico
5.00
Pabst Blue Ribbon
24 Oz
5.00
Xingu Black Lager
Brazil
5.00
Henepin Belgian Style Ale
4.00
Mama's Little Yella Pilsner
5.00
Moose Drool Brown Ale
Coffee & Tea
7.50
Irish coffee
with Jameson's Irish Whiskey
Options: Black, Herbal, Green
7.75
Mexican coffee
with Tequila and Kahlua
Options: Black, Herbal, Green
3.00
Drip coffee
Options: Black, Herbal, Green
3.00
Espresso
Options: Black, Herbal, Green
3.75
Cappuccino
Options: Black, Herbal, Green
3.75
Caffe Latte
Options: Black, Herbal, Green
5.00
Pot of tea
Options: Black, Herbal, Green
15.00
Corkage
Per bottle
Options: Black, Herbal, Green
Bar César Cocktails
7.50
Michelada
ice cold beer, Cesar bloody mix fresh lime, smoked paprika salt rim
10.00
Opening Day on the Bay
SF China Beach Vodka crème de peche, pomegranate hibiscus and açai bitters served up
9.00
Pisco Sour
Pisco Queirolo, fresh lime and organic egg white in a flute
10.00
Perfect Manhattan
Michter's Straight Rye, Carpano Antica Dolin Blanc Vermouth, Angostura aromatic bitters up with lemon peel
10.00
Elderflower Martini
Tanqueray Ten Gin, St. Germain Elderflower liquor and fresh lime served up
9.00
Dark and Stormy
Gosling's Black Seal Rum Bundaberg Ginger Beer and fresh lime tall glass
10.00
Island Hopper
Hangar One Buddha's Hand vodka Chef Pepe's strawberry puree, Galliano fresh lime and Moscato d'asti
9.50
Rattlesnake
Old Overholt Rye, St George Absinthe maple syrup, egg white and lemon up with bitters
10.00
East of Enlightenment
Gabriel Boudier saffron-infused gin fresh lime, cointreau, orange bitters served up
8.50
Salty Chihuahua
Dos Manos Platinum Tequila fresh squeezed grapefruit, salt rim tall glass
15.00
Corkage
Per bottle
Menu
Best of Citysearch
Won for:
Happy Hour
(2006)
Happy Hour
(2005)
Nominations
Nominated for:
Group Dining
(2010)
Happy Hour
(2007)
Small Plates
(2005)
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