Menu for Amber Bistro

Lunch
|
Dinner
|
Happy Hour
|
Dessert

Lunch

Appetizers, Soups, Salads & Small Plates‌

2.75 each Marin Miyagi Oysters On the half shell, mignonette, cocktail sauce

10.00 Duck Spring Rolls Sweet and sour sauce

12.00 Ahi Tuna Tartare Tomatoes, avocado, black sesame cracker

10.00 Chicken Lettuce Cup Cashews, hoisin, cilantro, red bell pepper, red onion

10.00 Monterey Calamari Shiitake mushrooms, chipotle aloli

8.00 Artichoke and Spinach Fondue Grilled ciabatta bread

14.00 Hoisin Glazed Baby Back Ribs Cole slaw, orange segments

15.00 Dungeness Crab Cakes Pineapple salsa

14.00 Prawn Potstickers Ginger-soy dipping sauce

8.00 Roasted Garlic Potato Soup

9.00 Caesar Salad Garlic‌ croutons, grana padana, bagna cauda

9.00 Baby Lettuces Strawberries, almonds, vanilla-thyme vinaigrette, bellweather farms fromage blanc

9.00 Candy Beets Mizuna greens, blue cheese, orange segments, candied pecans, lemon vinaigrette

Lunch Trios - the Perfect Lunch‌

Choice of Asparagus Soup or Soup of the Day Options: Asparagus soup, Soup of the day

Choice of Caesar Salad or Baby Lettuces Salad Options: Caesar salad salad, Baby lettuces salad

Choice of Half Sandwich Burger is served as a slider, crab melt is 2.00 supplemental charge Options: Crab melt (+2.00)

Entrees‌

12.00 Grilled Angus Beef Chuck Burger Challah bun, white cheddar, wasabi mayonnaise, lettuce, tomato, house made pickles, herbed fries

12.00 Portobello Mushroom Naan (Veg.) Fromage blanc, roasted peppers, romaine choice of fries or mixed greens Options: Fries, Mixed greens

12.00 Chicken Breast Ciabatta Sandwich Cheddar cheese, grilled onion, applewood bacon, aloli, choice of fries or mixed greens Options: Fries, Mixed greens

12.00 BLT and A Applewood bacon, romaine, tomato, avocado, lemon aloli, ciabatta choice of fries or mixed greens Options: Fries, Mixed greens

12.00 Petrale Sole Sandwich Challah bun, cole slaw, tartar sauce choice of fries or mixed greens Options: Fries, Mixed greens

10.00 Roasted Fra Mani Turkey Sandwich Challah bun, applewood bacon, avocado, tomato, lettuce, choice of fries or mixed greens Options: Fries, Mixed greens

15.00 Dungeness Crab Melt Herbed ciabatta, provelone, pineapple aloli, tomato, choice of fries or mixed greens Options: Fries, Mixed greens

14.00 Oriental Barbeque Pork Salad Organic lettuce, fuji apple, candied walnuts, honey-dijon vinaigrette

14.00 Papperdelle (Veg.) Wild mushrooms, truffle oil, mizuna greens, brown butter, grana padano

18.00 Grilled Salmon Chopped lettuce, avocado, corn, tomato, applewood bacon, thousand island dressing

17.00 Lemon Seafood Risotto Prawns, scallop, calamari, salmon, halibut, mussels

14.00 Thai Salmon Artichoke, basil, sweet pepper, red curry, jasmine rice

14.00 Chicken Piccata Fingerling potatoes, spinach, lemon-caper sauce

Dinner

Appetizers & Small Plates‌

2.75 each Marin Miyagi Oysters On the half shell, mignonette, cocktail sauce

10.00 Duck Spring Rolls Sweet and sour sauce

12.00 Ahi Tuna Tartare Tomatoes, avocado, black sesame cracker

10.00 Chicken Lettuce Cup Cashews, hoisin, cilantro, red bell pepper, red onion, ginger

10.00 Monterey Calamari Shiitake mushrooms, chipotle aïoli

8.00 Artichoke and Spinach Fondue Grilled ciabatta bread

14.00 Hoisin Glazed Baby Back Ribs Cole slaw, orange segments

14.00 Prawn Potstickers Ginger-soy dipping sauce

15.00 Dungeness Crab Cakes Pineapple salsa

14.00 Thai Salmon Artichoke,‌ basil, sweet pepper, red curry, coconut milk

16.00 Cheese and Salumi Board Fra mani nostrano and salametto piccante, gorgonzola dolcelatte, pierre robert triple crème, marinated olives, marcona almonds, grilled bread

Soups and Salads‌

8.00 Asparagus Soup Creme fraîche

9.00 Baby Lettuces Strawberries, almonds, bellweather fromage blanc, vanilla-thyme vinaigrette

9.00 Caesar Salad Garlic croutons, grana padana, bagna cauda

9.00 Candy Beets Mizuna greens, blue cheese crumbles, orange segments, candied pecans, lemon vinaigrette

12.00 Oriental Barbeque Pork Salad Organic lettuce, fuji apple, candied walnuts, honey-dijon vinaigrette

Entrees‌

14.00 Grilled Angus Beef Chuck Burger Challah bun, white cheddar, wasabi mayonnaise, lettuce, tomato, house made pickles, herbed fries

18.00 Papperdelle Wild mushrooms, truffle oil, mizuna greens, brown butter, grana padano

22.00 Lemon Seafood Risotto Prawns, scallop, calamari, salmon, halibut, mussels

28.00 Almond Crusted Alaskan Halibut Stir fried egg noodles, julienne vegetables, wasabi vinaigrette

26.00 Grilled Loch Duart Salmon Potato gnocchi, edamame, shimeiji mushrooms, chardonnay broth

26.00 White Marble Farms Natural Pork Chop Brussels sprouts, bacon, garlic potato purée, pear chutney, brandy-bacon jus

22.00 Roasted Mary's Farm Half Chicken Peruvian potatoes, pea sprouts, natural herb jus

33.00 Herb Roasted Local Rack of Lamb Mixed vegetables, peruvian potatoes, natural jus

32.00 Grilled Fillet Mignon of Beef Carrot-potato gratin, broccolini, béarnaise sauce

Happy Hour

Draft Beer‌

4.00 Trumer Pilsner

4.00 Schubros Diablo Dark Stout

4.00 Speakeasy Big Daddy IPA

Wine‌

6.00 Sparkling, Borgo Magredo, Prosecco

6.00 Riesling, 2011 Dr. L., Mosel

6.00 Sauvignon Blanc, 2011 Wattle Creek, Yorkville

6.00 Chardonnay, 2010 Martinus, North Coast

6.00 Rosé, 2012 Luli, Central Coast

6.00 Zinfandel, 2009 Martinus, Sonoma County

6.00 Cabernet Sauvignon, 2010 Souverain, North Coast

Cocktail‌

6.00 Well Drinks, House Martini, Margarita and Manhattan

6.00 Ambertini Pineapple infused vodka, pineapple juice, cointreau, chambord

6.00 Amberry Cosmo Mixed berry infused vodka, lemon juice, cranberry, triple sec

6.00 Pineapple Martini Pineapple infused vodka, pineapple juice

6.00 Lemon – Raspberry Drop Lemon and raspberry infused vodka, chambord, lemon juice

Food‌

4.00 Marcona Almonds and Marinated Olives

2.00 each Marin Miyagi Oysters Mignonette and cocktail sauce

6.00 Polpettes (4) Italian beef meatballs

8.00 Pair of Beef Sliders Shiitake mushrooms, caramelized onions, cheddar cheese

4.00 Truffled Fries Fine herbs, grana padano cheese

5.00 Melted Spinach and Artichoke Cheese Dip Grilled ciabatta bread

5.00 Lemon Hummus Grilled‌ naan, feta, spanish paprika

5.00 Chicken Skewers (4) Satay sauce

Dessert

Gelato and Sorbet‌

6.00 Salted Caramel Gelato Candied pecans, spirit du sel french grey salt, caramel sauce

6.00 Dark Chocolate Gelato

6.00 Coconut Almond Crunch Gelato

Affogato‌

7.00 Vanilla Bean Gelato, Espresso

6.00 Blackberry Cabernet Sorbet

6.00 Ginger Pear Sorbet

6.00 Raspberry Sorbet

Dessert‌

8.00 Warm Chocolate Lava Cake Strawberry coulis, crème chantilly

9.00 Apple Crisp Vanilla gelato, caramel sauce

9.00 Laura Chenel Goat Cheese Cake Graham cracker crust, blueberry compote

7.00 Espresso Crème Brûlée Strawberries

16.00 Cheese and Salumi Board Fra mani nostrano and salametto, gorgonzola dolcelatte, brillat savarin, marinated olives, marcona almonds, grilled fruit and nut bread

Menu for Amber Bistro

Lunch

Appetizers, Soups, Salads & Small Plates‌

Lunch Trios - the Perfect Lunch‌

Entrees‌

Dinner

Appetizers & Small Plates‌

Soups and Salads‌

Entrees‌

Happy Hour

Draft Beer‌

Wine‌

Cocktail‌

Food‌

Dessert

Gelato and Sorbet‌

Affogato‌

Dessert‌

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