14.50Seafood ComboA combination of seafood sautéed with thai curry, eggplant, bamboo shoots, bell pepper, carrots, green bean, tofu and sweet basil
14.00Seafood Pumpkin CurryHomemade pumpkin curry with seafood, coconut milk, green peas, bell pepper, basil
16.00Ho MokCombination of seafood with red curry, lime leaves, basil, cabbage, egg; steamed in a fresh young coconut
14.50Pad Ta-LaySautéed combination of seafood with garlic sauce, bamboo shoots, cilantro, carrots, eggplant, tofu, green bean and sweet basil
14.50Scallop and GingerScallops sautéed with ginger, garlic, bean sauce, carrots, green beans, mushroom, baby corn, bell pepper and green onions
10.50Mango SaladShreded fresh mango and prawns, peanuts, onion, green onion, red onion, cilantro with thai-style lime dressing
14.50Avocado Jumbo PrawnAvocado and grilled marinated prawns topped with peanut sauce; served with steamed vegetables
15.00Jumbo Prawn AsparagusSautéed jumbo prawns with asparagus, green onion, mushroom with garlic and house special sauce
14.00Mushroom Garlic PrawnDeep-fried prawns with garlic and pepper sauce and mushroom
14.50Tamarind PrawnDeep-fried prawns topped with crispy red onion and tamarind sauce served with asparagus or seasonal vegetablesOptions:
Asparagus, Seasonal vegetables
15.00Lava FishDeep-fried fish filet topped with sweet curry sauce, bell pepper and crispy basil; served on eggplant
14.00Basil SalmonSautéed salmon with garlic chilli sauce, bamboo shoots, eggplant, green peas, bell pepper and basil
14.00Chu Chee SalmonSteamed salmon with coconut milk, house chili sauce, curry and thai herbs; served with vegetables
13.00Fish Filet Green CurryGreen curry with fish filet, coconut milk, eggplant, bell pepper, bamboo shoots, peas, basil and lime leaves
13.00Pla Muk Kra Praw (Basil Squid)A favorite thai delicacy. Squid sautéed with eggplant, bamboo shoots, bell pepper, chopped chili, garlic and sweet basil
14.00Running SquidDeep-fried squid sautéed with sweet chili sauce topped with crispy basil; served with tomato and cucumber
12.00Panang BeefOur signature beef dish. A thick red ‘panang’ curry with beef, lime leaves, ground peanuts, bell pepper, sweet basil and coconut milk; served with broccoli
14.00Basil DuckSautéed boneless duck with spicy chili garlic sauce, mushrooms, eggplant, basil, carrots, bamboo shoots and bell pepper
13.50Prik King Duck (String Bean with Duck)Sautéed boneless duck with red curry, string beans, carrots and kaffir lime leaves
12.50Duck Noodle SoupRice noodle soup with duck and spinach topped with green onion and cilanto
Appetizers
7.75Chicken SatayGrilled marinated tender chicken; peanut sauce and cucumber sauce
6.95Spring Roll (4 Pcs)Deep-fried roll stuffed with vegetables; sweet and sour sauce
7.50Curry Puff (5 Pcs)Deep-fried homemade puff with light yellow curry, potato, carrot, pea and onion; cucumber sauce
7.50Fish Cake (4 Pcs)Fried fish cakes mixed with green beans and thai spices; cucumber sauce
7.50Meang KumDried coconut, red onions, peanuts, limes, shrimps served onto fresh spinach leaves and ginger sauce. (Please allow additional time to prepare)
8.25Chicken WingDeep-fried boneless stuffed chicken wing; sweet and sour sauce
6.25Fried TofuDeep-fried tofu; sweet and sour sauce
10.95ComboA combination of sweet potatoes, fish cake, spring roll, and fried tofu. Vegetarians: we substitute the fish cake with curry puff
Soup
8.9512. Tom Yum KoongA tasty hot and sour soup with fresh prawns, mushrooms, tomato, lemon grass and galanga
8.9513. Tom Kha KaiAn exotic soup with coconut milk, chicken, mushrooms, tomato, lemon grass and galanga
9.7514. Po-TaekSeafood hot and sour soup with lemon grass, mushrooms, tomato and sweet basil
Salad
7.50House SaladMixed vegetables with peanut dressing, tofu, raisin, cucumber, tomato, boiled egg and chips
8.75Prawn SaladGrilled marinated jumbo prawns, vegetables, tofu and house dressing
7.75Som Tum (Papaya Salad)Eastern thai style salad. Green papaya, tomatoes, garlic, green beans, peanuts and chili
7.75LarbChoice of minced chicken or pork with green onion, cilantro and fresh chiliOptions:
Chicken, Pork
8.75Yum Koong (Prawn and Cashew Nuts)Charbroiled prawns tossed with cashew nuts and dried coconut, chili, cilantro and lime dressing
7.95Yum Pla Muk (Squid Salad)Tender calamari, onion, green onion, peanut with lime dressing
7.50Yum Nuer (Beef Salad)Charcoal broiled sliced tender beef tossed with chili, tomato and lime dressing
Curry
8.95Pumpkin CurryRed curry with pumpkin, peas, bell pepper and sweet basil.
8.50Gang Dang (Red Curry)Red curry with bamboo shoots, eggplant, bell pepper, peas and a touch of sweet basil.
8.50Gang Keaw Wan (Green Curry)Green curry with bamboo shoots, eggplant, bell pepper, peas and a touch of sweet basil.
8.50Gang Ga Ree (Yellow Curry)A mild yellow curry with chicken, potatoes, onio, bell pepper, peas; served with cucumber sauce.
8.75Pa NangA thick red ‘panang' curry, lime leaves, bell pepper, sweet basil; served with broccoli. (Chicken or pork)
8.75Mas Sa ManA mild ‘mus sa man' curry with peanuts, onion, potatoes.
12.00Gang Ped Yang (Roasted Duck Curry)Red curry with boneless roasted duck, tomatoes, pineapple, bell pepper, basil.
Rice Plates
8.95Chicken Satay PlateBarbecued tender chicken marinated over night with coconut milk; peanut sauce and cucumber sauce
8.75Pad Kra PrawA famous thai dish. A sauteed dish with chopped chili, garlic and sweet basil
8.95Gai Bua Luang (Cashew Nuts)Chicken sauteed with thai chili paste, cashew nuts, dried red pepper on spinach leaves
8.95Pra Ram Long SongYour choice of meat charbroiled served over steamed vegetables and fresh spinach; topped with peanut sauce
8.50Chicken GarlicTender chicken with garlic, pepper, cilantro; sliced cucumber
8.75Braised PorkHomemade tender braised pork in gravy, broccoli; served w/garlic chili sauce
8.50Pad PumpkinSauteed pumpkin with garlic chili sauce, egg and a touch of sweet basil
8.25Pad Pak (Mixed Vegetables)Sauteed assorted vegetables with garlic and oyster sauce
8.50Kao Sarn BBQBarbecued pork or beef marinated with honey and herbs; sweet and sour sauce
8.50Pad PrikChoice of meat sauteed with bell pepper, chili with garlic, broccoli, onion, mushroom
11.50Roasted DuckBoneless roasted duck with special house gravy; vegetables and spinach
8.95Grilled EggplantGrilled eggplant with oyster sauce, tofu, bell pepper and a touch of sweet basil
8.50Pad King (Ginger)A sauteed dish with fresh ginger, garlic, mushroom, baby corn and green onion
8.50Pad Prik KingA sauteed string bean dish with red curry sauce, lime leaves
Fried Rice
12.00Crab Meat Fried RiceWok-style fried rice with crabmeat, garlic, green onion and peas
8.25Kao PadThai style fried rice with tomatoes, green pea, onion, green onion; served with cucumber
8.25Kao Pad Kra PrawA distinct thai style fried rice with basil, chili and garlic
8.25Kao Mok GaiYellow curry fried rice with chicken, onion, green pea, raisin; cucumber sauce
Noodle
9.50Pad ThaiA thai favorite rice noodles stir-fried with prawns, bean sprouts, green onion, egg and traditional pad thai sauce, topped with ground peanuts
12.50Seafood Pad ThaiSame as above with combination of seafood
8.95Deluxe Noodle SoupYellow curry rice noodle soup with chicken and shrimp, bamboo shoots, tofu and vegetables, topped with ground peanuts
8.50Rad NaStir fried rice noodles topped with chinese broccoli, carrot, mushroom and house gravy
8.50Pad See EwePan-fried rice noodles with broccoli, mushroom, carrot, egg and bean sauce
8.75Pad Kee MaowRice noodles stir-fried with egg, chili, garlic, tomatoes, onion, mushroom, carrot, broccoli and sweet basil
Side Order
1.50Steamed Jasmine Rice
2.00Brown Rice
2.00Sticky Rice
3.00Peanut Sauce
3.00Cucumber Salad
Cold Drinks
2.95Thai Iced Tea
2.95Thai Lemon Iced Tea
2.95Thai Iced Coffee
2.25Regular Iced Tea
3.25Cold Ginger
2.75Coconut Juice
2.75Homemade Limeade
2.00Apple Juice (Martinelli's)
3.00Sparkling Water
1.75Soda
2.50Italian Soda
Hot Drinks
2.95Hot Ginger Tea
2.25Brown Rice Tea
1.75Thai Hot Tea
2.25Organic Tea
2.25Organic Coffee
Dinner
Seafood & Specialty
14.50Seafood ComboA combination of seafood sautéed with thai curry, eggplant, bamboo shoots, bell pepper, carrots, green bean, tofu and sweet basil
14.00Seafood Pumpkin CurryHomemade pumpkin curry with seafood, coconut milk, green peas, bell pepper, basil
16.00Ho MokCombination of seafood with red curry, lime leaves, basil, cabbage, egg; steamed in a fresh young coconut
14.50Pad Ta-LaySautéed combination of seafood with garlic sauce, bamboo shoots, cilantro, carrots, eggplant, tofu, green bean and sweet basil
14.50Scallop and GingerScallops sautéed with ginger, garlic, bean sauce, carrots, green beans, mushroom, baby corn, bell pepper and green onions
14.50Ginger ScallopScallops sauteed with fresh ginger, garlic mushroom, carrots, baby corn and green onion
10.50Mango SaladShreded fresh mango and prawns, peanuts, onion, green onion, red onion, cilantro with thai-style lime dressing
14.50Avocado Jumbo PrawnAvocado and grilled marinated prawns topped with peanut sauce; served with steamed vegetables
15.00Jumbo Prawn AsparagusSautéed jumbo prawns with asparagus, green onion, mushroom with garlic and house special sauce
14.00Mushroom Garlic PrawnDeep-fried prawns with garlic and pepper sauce and mushroom
14.50Tamarind PrawnDeep-fried prawns topped with crispy red onion and tamarind sauce served with asparagus or seasonal vegetablesOptions:
Asparagus, Seasonal vegetables
15.00Lava FishDeep-fried fish filet topped with sweet curry sauce, bell pepper and crispy basil; served on eggplant
14.00Basil SalmonSautéed salmon with garlic chilli sauce, bamboo shoots, eggplant, green peas, bell pepper and basil
14.00Chu Chee SalmonSteamed salmon with coconut milk, house chili sauce, curry and thai herbs; served with vegetables
13.00Fish Filet Green CurryGreen curry with fish filet, coconut milk, eggplant, bell pepper, bamboo shoots, peas, basil and lime leaves
13.00Pla Muk Kra Praw (Basil Squid)A favorite thai delicacy. Squid sautéed with eggplant, bamboo shoots, bell pepper, chopped chili, garlic and sweet basil
14.00Running SquidDeep-fried squid sautéed with sweet chili sauce topped with crispy basil; served with tomato and cucumber
12.00Panang BeefOur signature beef dish. A thick red ‘panang’ curry with beef, lime leaves, ground peanuts, bell pepper, sweet basil and coconut milk; served with broccoli
14.00Basil DuckSautéed boneless duck with spicy chili garlic sauce, mushrooms, eggplant, basil, carrots, bamboo shoots and bell pepper
13.50Prik King Duck (String Bean with Duck)Sautéed boneless duck with red curry, string beans, carrots and kaffir lime leaves
12.50Duck Noodle SoupRice noodle soup with duck and spinach topped with green onion and cilanto
Soup
8.95Tom Yum KoongA tasty hot and sour soup with fresh prawns, mushrooms, tomato, lemon grass and galanga
8.95Tom Kha KaiAn exotic soup with coconut milk, chicken, mushrooms, tomato, lemon grass and galanga
9.75Po-TaekSeafood hot and sour soup with lemon grass, mushrooms, tomato and sweet basil
Salad
8.50House SaladMixed vegetables with peanut dressing, tofu, raisin, cucumber, tomato, boiled egg and chips
8.75Prawn SaladGrilled marinated jumbo prawns, vegetables, tofu and house dressing
8.75Som Tum (Papaya Salad)Eastern thai style salad. Green papaya, tomatoes, garlic, green beans, peanuts and chili
8.75LarbChoice of minced chicken or pork with green onion, cilantro and fresh chiliOptions:
Chicken, Pork
9.75Yum Koong (Prawn and Cashew Nuts)Charbroiled prawns tossed with cashew nuts and dried coconut, chili, cilantro and lime dressing
8.95Yum Pla Muk (Squid Salad)Tender calamari, onion, green onion, peanut with lime dressing
8.50Yum Nuer (Beef Salad)Charcoal broiled sliced tender beef tossed with chili, tomato and lime dressing
Curry
9.95Pumpkin CurryThai-style homemade curry with pumpkin, green pea, bell pepper and sweet basil
9.50Gang Dang (Red Curry)Homemade red curry, bamboo shoots, eggplant and a touch of sweet basil
9.50Gang Keaw Wan (Green Curry)Homemade green curry, bamboo shoots, eggplant and a touch of sweet bas
9.50Gang Ga Ree (Yellow Curry)A mild yellow curry with chicken, potatoes, onion and bell pepper; served with cucumber sauce
9.75Pa NangA thick red ‘panang' curry, lime leaves, bell pepper, sweet basil; served with broccoli
9.75Mas Sa ManA mild ‘mus sa man' curry with peanuts, onion, potatoes
13.00Gang Ped Yang (Roasted Duck Curry)Sliced boneless roasted duck, tomatoes, pineapple, basil in red curry
Entree
9.75Pad Kra PrawA famous thai dish. A sauteed dish with chopped chili, garlic and sweet basilOptions:
Chicken, Beef, Pork, Shrimp (+2.00)
, Seafood (+2.00)
, Prawn (+3.50)
, Calamari (+3.50)
, Scallop (+3.50)
, Fish (+3.50)
, Mussel (+3.50)
9.95Gai Bua Luang (Cashew Nuts)Chicken sauteed with thai chili paste, cashew nuts, dried red pepper on spinach leavesOptions:
Chicken, Beef, Pork, Shrimp (+2.00)
, Seafood (+2.00)
, Prawn (+3.50)
, Calamari (+3.50)
, Scallop (+3.50)
, Fish (+3.50)
, Mussel (+3.50)
9.95Pra Ram Long SongYour choice of meat charbroiled served over steamed vegetables and fresh spinach; topped with peanut sauceOptions:
Chicken, Beef, Pork, Shrimp (+2.00)
, Seafood (+2.00)
, Prawn (+3.50)
, Calamari (+3.50)
, Scallop (+3.50)
, Fish (+3.50)
, Mussel (+3.50)