Menu for Taheri's Mediterranean Restaurant & Catering

Lunch
|
Dinner
|
Desserts

Lunch

Appetizers‏

7.95 Mediterranean Platter With dolmas, hummus, tabouli, eggplant puree, & kalamata olives, served w/ freshly baked flat bread

6.50 Roasted Ravioli homemade pasta filled w/ chard, ricotta, Romano & Parmesan cheeses, served w/ a spicy marinara sauce

6.25 Grilled Eggplant with marinara, mozzarella, Parmesan & Romano cheeses

10.95 Jumbo Prawns & Sea Scallops Grilled w/ a touch of saffron & fresh lemon

9.50 Mussels & Clams Steamed in white wine

11.25 Dungeness Crab Bruchetta with chopped marinated tomatoes‏ & Parmesan cheese

Soup and Salads

Soup of the Day Options: Cup (3.25) , Bowl (4.95)

5.95 House Salad With mixed greens, tomatoes, cucumbers, red onions, bell peppers & feta cheese w/ balsamic vinaigrette

5.95 Caesar Salad with hearts of romaine, creamy Caesar dressing & fresh Parmesan served w/ anchovy & homemade croutons

5.95 Greek Salad chopped hearts of romaine w/ English cucumbers, Roma tomato, feta Cheese & kalamata olives in a fresh lemon-mint dressing

6.50 Spinach Salad with feta cheese, prosciutto,‏ walnuts, Mandarin oranges & Balsamic vinaigrette Options: Grilled chicken breast (+3.00) , Add grilled jumbo prawns (+7.45)

8.95 Soup & Salad Combo A cup of today’s‏ soup & one of the above salads

8.95 Grilled Chicken Salad Warm breast of chicken served on a bed of mixed greens & Marinated red cabbage topped w/ balsamic dressing

8.95 Chicken Pasta Salad with bell peppers, snow peas, bean sprouts & Szechuan dressing On a bed of mixed greens

8.95 Grilled Chicken Caesar Salad grilled chicken breast served on a bed of chopped romaine w/ creamy Caesar dressing, fresh Parmesan, tomatoes & croutons

7.95 Insalata Caprese Vine-ripened tomatoes, fresh mozzarella, fresh basil & balsamic vinaigrette

11.95 Seafood Salad Grilled fresh fish of the day served w/ mixed Greens, tomatoes, capers & lemon-thyme dressing A.Q. (With grilled gulf shrimp)

8.95 Curry Chicken Salad With diced chicken breast, bell peppers & raisins in a honey-curry dressing

Sandwiches

7.95 Roasted Chicken On flat bread w/ roasted peppers, caramelized onion, lettuce, tomato, mozzarella cheese & dijonaisse

7.95 Virginia Baked Ham with Swiss cheese, lettuce, tomato & dijonnaise on nine-grain or seeded roll

8.95 Roast Beef Served warm w/ caramelized‏ onion, dijonaisse & mozzarella on a seeded roll & served au jus

8.95 Roasted Turkey Breast With cranberry sauce, lettuce & tomato on nine-grain bread or seeded roll

8.50 Panini Grilled eggplant, lettuce, tomato‏ & feta cheese served on a seeded roll

8.50 Falafel falafel balls w/ lettuce, tomato, cucumber & Tahini dressing served on flatbread from the wood-burning oven

8.95 Lamb Burger Freshly ground lamb served on a seeded roll w/ lettuce, tomato, & dijonaisse

8.50 Focaccia With grilled eggplant, roasted pepper, fresh mozzarella, lettuce & tomato

Pizzas

8.50 Italian Sausage With roasted peppers, caramelized onions and

8.95 Taheri’s With caramelized onions, mushrooms, sun-dried tomatoes & feta cheese

7.95 Vegetarian With caramelized onions, grilled eggplant, mushrooms, roasted peppers, & fresh tomatoes

7.50 Margherita With fresh tomatoes & fresh basil

7.50 Pepperoni

8.95 Mediterranean With prosciutto, artichoke hearts‏ & kalamata olives

10.95 Gulf Shrimp With artichoke hearts, sun-dried‏ tomatoes & feta cheese

9.50 Calzone with ricotta & mozarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion & spicy Italian sausage w/ marinara sauce

Entrees‏

Fresh Fish of the Day served w/ fettuccine pasta A.Q.

12.50 One-Half Roasted Chicken Seasoned w/ lemon & fresh rosemary, served w/ garlic mashed potatoes & seasonal vegetables

11.50 Chicken Kabob grilled marinated chicken breast, bell pepper, mushroom & onion brushed w/ a touch of saffron, served w/ saffron basmati rice & grilled Roma tomato

9.50 Ravioli homemade pasta filled w/ chard, ricotta, Romano & Parmesan cheeses topped w/ marinated tomatoes, fresh Parmesan & a touch of sage butter

10.50 Vegetable Lasagne layered homemade pasta w/ mushrooms, zucchini, squash, & Eggplant topped w/ Parmesan & served w/ marinara sauce

10.50 Farfalle with prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest, light cream & sprinkled w/ Parmesan

11.50 Linguine with sauteed chicken breast, wine, garlic & sun-dried tomatoes in a light pesto cream sauce & topped w/ Parmesan

12.50 Spaghettini with gulf shrimp, mussels, clams, roasted garlic, tomatoes & mushrooms in a spicy marinara sauce topped w/ Parmesan

9.50 Angel Hair Pasta with baby spinach, mushrooms, tomatoes, zucchini & squash tossed in a light marinara sauce & sprinkled w/ Parmesan

12.50 Salmon Linguine with snow peas, pine nuts & fresh dill in a garlic cream sauce topped w/ Parmesan

12.95 Fettuccine with gulf shrimp, Roma tomatoes, Italian parsley, tomato cream sauce & Parmesan

11.50 Mediterranean Fettuccine with eggplant, Kalamata olives, feta cheese, sun-dried tomatoes & marinara sauce

12.95 Scallop Linguine with sun-dried tomatoes & fresh basil in a light tomato cream sauce & Parmesan cheese

Dinner

Appetizers‏

8.50 Mediterranean Platter With dolmas, hummus, tabouli, eggplant puree, & kalamata olives, served w/ freshly baked flat bread

6.25 Roasted Garlic Served w/ feta cheese & sun-dried tomatoes

6.95 Roasted Ravioli homemade pasta filled w/ chard, ricotta, Romano & Parmesan cheeses, served w/ a spicy marinara sauce

6.25 Grilled Eggplant with marinara, mozzarella, Parmesan & Romano cheeses

11.95 Jumbo Prawns & Sea Scallops Grilled w/ a touch of saffron & fresh lemon

9.50 Mussels & Clams Steamed in white wine‏

11.95 Dungeness Crab Bruchetta with chopped marinated tomatoes & Parmesan cheese

Soup and Salads

Soup of the Day Options: Cup (3.50) , Bowl (4.95)

5.95 House Salad With mixed greens, tomatoes, cucumbers, red onions, feta cheese & bell peppers w/ balsamic vinaigrette

5.95 Caesar Salad with hearts of romaine & creamy Caesar dressing served w/ anchovy & homemade croutons

5.95 Greek Salad chopped hearts of romaine‏ w/ English cucumbers, Roma tomato, feta cheese & kalamata olives in a fresh lemon-mint dressing

6.95 Spinach Salad with feta cheese, prosciutto,‏ walnuts, Mandarin oranges & balsamic vinaigrette

10.50 Grilled Chicken Salad Warm breast of chicken served on a bed of mixed greens & marinated red cabbage topped w/ balsamic dressing

7.95 Insalata Caprese Tomatoes, fresh mozzarella, fresh basil & balsamic vinaigrette

Seafood Salad grilled fresh fish of the day served w/ mixed greens, tomatoes, capers & lemon-thyme dressing A.Q. (With grilled gulf shrimp 11.95)

Entrees

Fresh Fish of the Day served w/ garlic mashed potatoes & seasonal vegetables A.Q.

13.95 One-Half Roasted Chicken Seasoned w/ lemon & fresh rosemary, served w/ garlic mashed potatoes & seasonal vegetables

12.50 Chicken Kabob grilled marinated chicken breast w/ bell pepper, onion & mushroom brushed w/ a touch of saffron, served w/ saffron basmati rice & grilled Roma tomato

16.95 Shish Kabob a combination of grilled marinated chicken & lamb tenderloin w/ bell peppers & red onion served w/ grilled Roma tomato & saffron basmati rice

16.95 Beef Kabob grilled marinated filet mignon w/ bell pepper, onion & mushroom served w/ mint chutney, saffron basmati rice & grilled Roma tomato

19.95 Grilled Lamb Loin with Portabella mushroom demi-glace,‏ garlic mashed potatoes & sautéed vegetables

14.95 Roasted Pork Chop With house-made applesauce, garlic mashed potatoes, & seasonal vegetables

16.95 Mediterranean Jumbo Prawns in a light curry‏ sauce w/ baby spinach, garlic, basil, Roma tomatoes & served over basmati rice

16.95 Spanish Paella With spicy sausage, gulf shrimp, chicken, clams, mussels, green beans & tomatoes, tossed together w/ saffron basmati rice

Pastas

10.50 Ravioli homemade pasta filled w/ chard, ricotta, Romano & Parmesan cheeses topped w/ marinated tomatoes & a touch of sage butter

11.50 Vegetable Lasagne Layered homemade pasta w/ mushrooms, zucchini, squash, & eggplant served w/ marinara sauce

11.95 Farfalle with prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest & light cream

12.50 Linguine With sauteed chicken breast, wine, garlic & sun-dried tomatoes in a light pesto cream sauce

12.95 Spaghettini With gulf shrimp, mussels, clams, roasted garlic, tomatoes & mushrooms in a spicy marinara sauce

9.95 Angel Hair Pasta With baby spinach, mushrooms, tomatoes, zucchini & squash tossed in a light marinara sauce

12.95 Salmon Linguine With snow peas, roasted‏ pine nuts & fresh dill in a garlic cream sauce

12.95 Fettuccine with gulf shrimp, Roma‏ tomatoes, Italian parsley, & creamy marinara sauce

10.95 Mediterranean Fettuccine With eggplant, kalamata olives, feta cheese, sun-dried tomatoes & marinara sauce

12.95 Scallop Linguine With sun-dried tomatoes & fresh basil in a light tomato cream sauce

16.95 Dungeness Crab Tossed w/ angel hair pasta, capers, tomatoes, white wine & garlic then topped w/ goat cheese & fresh basil

Pizzas‏

9.50 Italian Sausage With roasted peppers & caramelized onions

9.50 Taheri’s With caramelized onions, mushrooms, sun-dried tomatoes & feta cheese

8.95 Vegetarian With caramelized onions, grilled eggplant, mushrooms, roasted peppers & fresh tomatoes

7.95 Margherita With fresh tomatoes & fresh basil

9.50 Pepperoni

9.95 Garlic Chicken with Italian parsley

10.95 Mediterranean With prosciutto, artichoke hearts & kalamata olives

11.95 Gulf Shrimp With artichoke hearts, sun-dried tomatoes & feta cheese

10.95 Calzone with ricotta & mozarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion & spicy Italian sausage w/ marinara sauce

Desserts

5.95 Tiramisu With berry sauce

5.95 Chocolate Pecan Pie With caramel sauce

5.95 Crème Brulee

6.50 Fresh Fruit Crepe With citrus cream cheese filling

5.95 New York Style Cheesecake With berry sauce

5.95 Fresh Seasonal Berries With crème fraiche

2.95 Baklava

3.50 Gelato

3.50 Sorbet

2.95 Biscotti

Coffee Drinks‏

1.50 Coffee

2.50 Hot Tea

1.95 Cafe au Lait Options: Marrakesh Mint Green Tea

1.95 Espresso Options: Organic Earl Grey, Vanilla Bean,

2.25 Cappuccino Options: African Nectar, Chamomile Citrus

2.50 Café Latte Options: Orange Dulce, Green Tea Tropical

Menu for Taheri's Mediterranean Restaurant & Catering

Lunch

Appetizers‏

Soup and Salads

Sandwiches

Pizzas

Entrees‏

Dinner

Appetizers‏

Soup and Salads

Entrees

Pastas

Pizzas‏

Desserts

Coffee Drinks‏

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