Wente Vineyards Restaurant
5050 Arroyo Rd,
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2012 Alban Viognier, Central Coast, 2010 Chateau Montelena, Cabernet Sauvignon, Calistoga Cuvee, Napa Valley, Garden Eggplant Dip w/ Sunflower Seeds & House Made Cracker Bread, Lamb Pastrami w/ Coriander Aioli, Pickled Onions & Rye Crisp, Selection of House Made Charcuterie w/ Grilled Wild Rice Bread & Peach-Plum Jam, Thyme Roasted Delicata Squash w/ Ricotta, Fig, Red Currant, Balsamic & Shaved Walnut, Grilled Wild Rice Toast w/ Uni Butter & Chorizo, Fried Garden Green Tomatoes w/ House Spice & Buttermilk Oregano Sauce, Garden Rugosa Squash Soup w/ Pistachio, Salad of Cabernet Pears, Shaved Beets, Pickled Chanterelles, Goat Cheese & Caramelized Shallot & Thyme Vinaigrette...
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