Saha
San Francisco, CA 94109
Phone: (415) 345-9547
- Price:
- $$$$
- Cross Street:
- Larkin Street
- Hours:
- Mon-Sat 7am-11pm
Message from Saha
Let Saha dance with your senses
- $30 prefix courses
- Perfect for parties
- Online reservations
Instant Offers
Paid advertisement by Saha.
Editorial Review for Saha – by Daniel Liszt
The Scene
Beyond the hotel lobby is an elegant, rectangular-shaped dining room dominated by cherry red chairs, leather banquettes and candles flickering atop cream-clothed tables. A four-seat bar is tucked into a far corner. Middle Eastern music tiptoes through the space as light pours through a stained glass section of the ceiling, illuminating framed photos of Yemen and Tibet. Bubbly waitresses sport head-to-toe black with colorful waist wraps.
The Food
Chef Mohamed Aboghanem prepares the Yemeni cuisine of his childhood with a subtle Cal-European accent. Expect dishes that are simultaneously sweet and savory. Layers of flaky phyllo support an artichoke-spread pizza loaded with goat cheese, roasted figs and eggplant, while shredded phyllo is sprinkled atop sushi-grade ahi that's lightly breaded and complemented by a walnut relish. Enticing entrees include the "yemmy chicken" and the braised lamb shank that's intricately spiced with saffron, ginger and cinnamon. This gigantic on-the-bone offering looks like something Frd Flintstone would wolf down.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
User Reviews for Saha
05/15/2008 Posted by tinschen
This is a true jewel among restaurants in SF! The Chef is a master of spices. The flavor of every dish was very well balanced but still had a nice exotic touch, very interesting for ones taste buds! The decoration on the ceiling and walls creates a very warm atmosphere. Staff is extremely attentative and friendly, they will explain everything to you, as there may be a few things that one may not be familiar with. Make sure you make a reservation. It is a must while in San Francisco!
05/04/2008 Posted by Tanglewood
Located in the lobby of the Carlton Hotel where the wife and I were staying, we couldn't help but smell the wonderful aromas each night going up to our room. After a day of sightseeing we were too exhausted to leave the hotel so we thought, hey why not try Saha. We made an 8pm rez thru the Hotel and they sat us right away even though the place was pretty full. We started with a cabbage special that the waiter recommended, it was a cold appetizer that had rice, tomatoes,onions over a yogurt sauce...fantastic. So was the lamb and the vegan tofu special. If you crave unique middle eastern fusion food, go here, in fact stay upstairs the Hotel Carlton was pretty good as well.
Pros: great flavors,service
Cons: some seats are real close together to other parties
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