Bistro Liaison

06/07/07

Fun bistro, great food

by cafe_hound at Citysearch

Great food, noisy but fun, I like watching the cooking staff's activities over the counter. Wonderful flourless chooclate cake, recommended. Nice decor.

02/18/07

Disappointing and expensive Valentine's Day dinner

by libbys at Citysearch

On Valentine's Day, Bistro Liaison was noisy and crowded. There was a prix fixe menu with two choices for the first course and three for the main course. Our server did not pay attention to us: she never offered us a wine list, she messed up our order for the first course, and she rarely came to check on us to see if everything was to our satisfaction.

The first course, mushroom soup, was good but not great. It was smooth except for a few clippings of parsley and chives on top, and it was not steaming hot, only warm. The main course was pleasant: the filet was perfectly medium-rare and tender, the potatoes were crispy fried mashed potatoes, and the sauce was not overpowering. My major problem, though, was that my boyfriend received three slices of meat and I received two. His slices were not smaller than mine, he just got more. The portions were not large in the first place, so this was upsetting. The server did not stop by the table during the entire main course, so my dissatisfaction was ignored.

The dessert was the most unfortunate part of the meal. It was a shared plate for two. Instead of containing one delicious, satisfying, cohesive dessert it contained a variety of seemingly random and cobbled-together parts: a mediocre sugar cookie, two little cookie shells filled with mousse, a small scoop of delicious chocolate sorbet, a pile of toasted almond slices, a splash of raspberry coulis, and a heart-shaped chocolate cake. The cake tasted like a Twin Bing candy bar in a bad way, with artificial cherry flavor and powdered-sugar-laden chocolate icing that tasted like it was from a store-bought tub. Served with Brut champagne, the pairing only seemed to accentuate the bitterness in each.

When we had finished our dessert, we were left alone for over 10 minutes before anyone visited our table. At $159 (including two drinks, before tip), it was way too expensive for poor service and undistinguished food.

• Cons: Bad service, expensive, crowded, horrible dessert

12/12/06

Delicious

by asusanna at Citysearch

Four of us went there for a Sunday lunch before heading to UC Berkeley's Play House Theater.

Their coctails are not cheap, some were very good, like vodka with contreu and pomegranate juice, some were average. Neither my friend nor myself could taste peach pure in our bellinis.

All the food we ordered was scrumptious and beautifuly presented. Two salads with tuna, grilled salmon and salad with duck were exceptional, fresh, tender and mouthwatering. The desserts were almost as good.

The service was timely and courteous.

Overall we had a wonderfull time. Highly recommend!

• Pros: Ambience, food