worst place for chicken.
I bought a shrimp,chicken with fries, I just received tiny 12 shrimps in the same box with fries. Staff was not friendly at all !!!. chicken was not cooked- it was still pink in the middle. I do not have a problem with a bad chicken it may be a error but staff attitude I just could not take it.
Cajun-inspired chicken and biscuits chain proffers classic Southern favorites, seafood, sides and desserts with a tangy twist.. In Short This Cajun-style fast food restaurant first opened in New Orleans in 1972 and has since achieved domestic and international fame for its flavorful mild and spicy chicken. In addition to the storied buttermilk biscuits, seafood menu items range from fried popcorn shrimp and shrimp snack "Craver Paks" to chicken sausage jambalaya, catfish baskets and shrimp etouffee. More festive Louisiana regional fare--think red beans and rice, and Mardi Gras cheesecake--rounds out the menu.