Kathmandu rocks, bottom line. Tibetan and Nepalese food, what is that you may ask? So did I and I'm glad I indulged my curiosity. It's kind of like a cross between Indian and Chinese, but wayyyyyy better than either of them (and I love Indian). Don't pass up the momo appetizer, simple and delightful, and the vegetable sampler entre is awesome for carnivores as well as vegetarians. The service is a bit quick but it's friendly and you leave there feeling the love.