Recommends
Joined 10 years ago
June 23, 2008
Editorial Review by Citysearch Editors.
Korean-style barbecue cooked over hickory wood grill. Menu includes barbecue chicken and beef, plus dishes such as udon and tempura.
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Recommends
Joined 9 years ago
A l'il taste of everything....
Partner and I headed here for something quick, inexpensive and tasty. By the end of the meal we were satisfied on all three counts. We started with the mushroom appetizer - eight medium sized mushrooms stuffed and tempura fried. Partner had short ribs (simple but very flavorful) and I had the Seafood Chopchae - a nice combination of bay scallops, prawns and calamari (and a generous quantity of each) over glass noodles and rice. Prices were very good for the portions delivered. Service was very pleasant and attentive. A very nice quick night out to dine!
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